Ypr Jp Premium (22695) From Yesvantpur Jn to Jaipur Search Train By Name/Number
Train Name: YPR JP PREMIUMFrom: YESVANTPUR JNDeparture Time: 11:30 AM
To: JAIPUR Arrival Time: 12:00 AMDistance: kmAbout Ypr Jp Premium - 22695 Train number 22695 Ypr Jp Premium start from Yesvantpur Jn and reach at Jaipur at . Ypr Jp Premium is a popular Yesvantpur Jn to Jaipur train. You can find all stations between Yesvantpur Jn and Jaipur .
Find availability of berths, find stoppage time at each station to know about the train schedule and train route at a glance. You can also find out hotels in Jaipur so that you book an accommodation in advance.
Ypr Jp Premium - 22695 Time Table
YESVANTPUR JN #22695 YPR JP PREMIUM
12:00am YPR 11:30am start O--------------------------------------------------O
0 kms YADGIR #22695 YPR JP PREMIUM
10:54pm YG 10:55pm 11 hours 24 minutes O--------------------------------------------------O
699 kms GULBARGA #22695 YPR JP PREMIUM
01:06am GR 01:08am start O--------------------------------------------------O
774 kms PUNE JN #22695 YPR JP PREMIUM
07:50am PUNE 07:55am 6 hours 44 minutes O--------------------------------------------------O
1150 kms VADODARA JN #22695 YPR JP PREMIUM
05:13pm BRC 05:18pm 9 hours 23 minutes O--------------------------------------------------O
1682 kms AJMER JN #22695 YPR JP PREMIUM
04:20am AII 04:30am start O--------------------------------------------------O
2272 kms JAIPUR #22695 YPR JP PREMIUM
06:35am JP 12:00am 2 hours 15 minutes O--------------------------------------------------O
2407 kms
Cancellation Charges of Ypr Jp Premium - 22695 Flat cancellation charges per passenger Class of Your Ticket 240AC First/Executive Class 200AC Second 180AC Third/AC Chair Car/Economy 120Slepeer 60Second Class
Food Facility in Rajdhani Express Trains A) MENU FOR MORNING
Eclairs 2 nos. Biscuits 2 nos. Tea/Coffee Sugar 2 nos. (7.00gm) Coffee 1 nos. (1.50gm) Tea Bag 2 nos. (2.00gm) Creamer 2 nos. (2.50gm) Napkin 1 no. B) MENU FOR WELCOME DRINK
Eclairs 2 nos. Biscuits 2 nos. Cold drink or Fruit drink in Tetra pack 200ml. Napkin 1 no. C) MENU FOR BREAKFAST
Bread slices (large) 2 nos. (50 gms) Croissant 1 nos. Jam or Marmalade (blister pack) 1 nos. (15 gm.) Butter Chiplet 1 nos. (10 gm.) Tomato Sauce sachet 1 nos. (15 gm.) Vegetarian: Vegetable cutlet/Paneer cutlet 2 nos. (100 gms.) Finger Chips and green peas or Boiled vegetable (25 gms.) OR Upma-Vada/Idlli-Vada with coconut Chatni & Sambar (125 gms.) OR Non Vegetarian: - 2 Boiled eggs/ Cheese Omelette/ Omelette of 2 eggs (100 gms.) Finger Chips and green peas or Boiled vegetable (25 gms.) D) MENU FOR LUNCH/DINNER
SOUP COURSE Soup - Cream of Tomato/ Vegetable/ Rasam (150 ml.) Soup Stick - 2 (Packed) (20 gms.) Butter Chiplet (10 gms.) MAIN COURSE Basmati Rice Pulao dish (100 gms.) Dal dish (150 gms.) Vegetarian:- Paneer dish (70 gms.paneer) (150 gms.) OR Non Vegetarian:- Chicken dish (150 gms.) Curd in Kullarh (100 gms.) Parantha or Plain roti (100 gms.) Salad (40 gms.) Pickle oil based (blister pack) (15 gms.) E) DESERT COURSE
Ice Cream / (100 ML.) OR Gulabjamun/Rasugulla 2 no. Salt & Pepper sachets (1 each) Napkin Tissues paper and Tooth pick F) MENU FOR EVENING TEA
Eclairs 2 nos. Variety of Fruit drink in Tetra Pack/ Cold drink in glasses 1 nos. 200ml. Samosa /Paneer pakora /Cheese Patties/Vegetable Patties pre-packed in butter paper bag (50 gm.) Cheese /vegetable sandwich triangle 2 nos. (60 gms.) Good quality sweet in company Pack/Cream wafers or (30 gms.) Tomato Sauce sachet 1 nos. (15 gm.) Tea/Coffee Sugar 2 nos. (7.00gm) Coffee 1 nos. (1.50gm) Tea Bag 2 nos. (2.00gm) Creamer 2 nos. (2.50gm) Napkin tissue paper 1 nos.