Bme Ypr Ac Exp (14806) From Barmer to Yesvantpur Jn

Indian Railways

Search Train By Name/Number

  • 01:00:00 03:15:00 Mail/Express 2251 km

About Bme Ypr Ac Exp - 14806

Train number 14806 Bme Ypr Ac Exp start from Barmer and reach at Yesvantpur Jn at 03:15:00. Bme Ypr Ac Exp is a popular Barmer to Yesvantpur Jn train. You can find all stations between Barmer and Yesvantpur Jn.

Find availability of berths, find stoppage time at each station to know about the train schedule and train route at a glance. You can also find out hotels in Yesvantpur Jn so that you book an accommodation in advance.

Bme Ypr Ac Exp - 14806 Time Table

Station CodeStation NameArrivesDepartsStop timeDistanceTime Takes
BMEBarmerstarts01:00:00000
UTLUtarlai01:09:0001:11:002 minutes 11 km9 minutes
BUTBaytu01:40:0001:42:002 minutes 47 km31 minutes
BLTBalotra Jn02:27:0002:29:002 minutes 97 km47 minutes
SMRSamdhari Jn03:05:0004:00:0055 minutes 130 km38 minutes
MKSRMokalsar04:19:0004:21:002 minutes 156 km1 hour 14 minutes
JORJalor04:47:0004:49:002 minutes 189 km28 minutes
MONModran05:29:0005:31:002 minutes 223 km42 minutes
MBNLMarwar Bhinmal06:00:0006:02:002 minutes 251 km31 minutes
RNVRaniwara06:44:0006:46:002 minutes 283 km44 minutes
DQNDhanera07:15:0007:17:002 minutes 318 km31 minutes
BLDIBhildi08:50:0009:10:0020 minutes 353 km1 hour 35 minutes
DISADisa09:26:0009:28:002 minutes 371 km36 minutes
PNUPalanpur Jn10:00:0010:27:0027 minutes 399 km34 minutes
SIDSiddhpur10:56:0010:58:002 minutes 428 km56 minutes
UJAUnjha11:15:0011:17:002 minutes 442 km19 minutes
MSHMahesana Jn11:34:0011:36:002 minutes 464 km19 minutes
SBISabarmati Jn12:48:0012:50:002 minutes 526 km1 hour 14 minutes
ADIAhmedabad Jn13:30:0014:00:0030 minutes 533 km42 minutes
ANNDAnand Jn15:43:0015:45:002 minutes 597 km2 hours 13 minutes
BRCVadodara Jn16:30:0016:35:005 minutes 632 km47 minutes
AKVAnkleshwar Jn17:38:0017:40:002 minutes 712 km1 hour 8 minutes
STSurat18:30:0018:35:005 minutes 761 km52 minutes
VAPIVapi19:46:0019:48:002 minutes 854 km1 hour 16 minutes
BSRVasai Road21:35:0021:45:0010 minutes 976 km1 hour 49 minutes
KYNKalyan Jn22:42:0022:45:003 minutes 1029 km1 hour 7 minutes
LNLLonavala00:28:0000:30:002 minutes 1103 km
PUNEPune Jn01:40:0002:00:0020 minutes 1167 km1 hour 12 minutes
SURSolapur Jn08:35:0008:45:0010 minutes 1430 km6 hours 55 minutes
HGHotgi09:29:0009:30:001 minute 1445 km54 minutes
BJPBijapur11:25:0011:30:005 minutes 1539 km1 hour 56 minutes
BGKBagalkot13:30:0013:32:002 minutes 1636 km2 hours 5 minutes
BDMBadami13:55:0013:57:002 minutes 1662 km25 minutes
GDGGadag Jn15:40:0015:50:0010 minutes 1730 km1 hour 45 minutes
UBLHubli Jn18:10:0018:20:0010 minutes 1788 km2 hours 30 minutes
DVGDavangere21:27:0021:30:003 minutes 1931 km3 hours 17 minutes
ASKArsikere Jn00:02:0000:07:005 minutes 2091 km
YPRYesvantpur Jn03:15:00endsends2251 km3 hours 13 minutes

Cancellation Charges of Bme Ypr Ac Exp - 14806

Flat cancellation charges per passengerClass of Your Ticket
240AC First/Executive Class
200AC Second
180AC Third/AC Chair Car/Economy
120Slepeer
60Second Class

Food Facility in Rajdhani Express Trains

A) MENU FOR MORNING

  1. Eclairs 2 nos.
  2. Biscuits 2 nos.
  3. Tea/Coffee
  4. Sugar 2 nos. (7.00gm)
  5. Coffee 1 nos. (1.50gm)
  6. Tea Bag 2 nos. (2.00gm)
  7. Creamer 2 nos. (2.50gm)
  8. Napkin 1 no.

B) MENU FOR WELCOME DRINK

  1. Eclairs 2 nos.
  2. Biscuits 2 nos.
  3. Cold drink or Fruit drink in Tetra pack 200ml.
  4. Napkin 1 no.

C) MENU FOR BREAKFAST

  1. Bread slices (large) 2 nos. (50 gms)
  2. Croissant 1 nos.
  3. Jam or Marmalade (blister pack) 1 nos. (15 gm.)
  4. Butter Chiplet 1 nos. (10 gm.)
  5. Tomato Sauce sachet 1 nos. (15 gm.)
  6. Vegetarian:
    • Vegetable cutlet/Paneer cutlet 2 nos. (100 gms.) Finger Chips and green peas or Boiled vegetable (25 gms.) OR
    • Upma-Vada/Idlli-Vada with coconut Chatni & Sambar (125 gms.) OR
    • Non Vegetarian: - 2 Boiled eggs/ Cheese Omelette/ Omelette of 2 eggs (100 gms.) Finger Chips and green peas or Boiled vegetable (25 gms.)

D) MENU FOR LUNCH/DINNER

SOUP COURSE
  1. Soup - Cream of Tomato/ Vegetable/ Rasam (150 ml.)
  2. Soup Stick - 2 (Packed) (20 gms.)
  3. Butter Chiplet (10 gms.)
MAIN COURSE
  1. Basmati Rice Pulao dish (100 gms.)
  2. Dal dish (150 gms.)
  3. Vegetarian:- Paneer dish (70 gms.paneer) (150 gms.) OR
  4. Non Vegetarian:- Chicken dish (150 gms.)
  5. Curd in Kullarh (100 gms.)
  6. Parantha or Plain roti (100 gms.)
  7. Salad (40 gms.)
  8. Pickle oil based (blister pack) (15 gms.)

E) DESERT COURSE

  1. Ice Cream / (100 ML.) OR Gulabjamun/Rasugulla 2 no.
  2. Salt & Pepper sachets (1 each)
  3. Napkin Tissues paper and Tooth pick

F) MENU FOR EVENING TEA

  1. Eclairs 2 nos.
  2. Variety of Fruit drink in Tetra Pack/ Cold drink in glasses 1 nos. 200ml.
  3. Samosa /Paneer pakora /Cheese Patties/Vegetable Patties pre-packed in butter paper bag (50 gm.)
  4. Cheese /vegetable sandwich triangle 2 nos. (60 gms.)
  5. Good quality sweet in company Pack/Cream wafers or (30 gms.)
  6. Tomato Sauce sachet 1 nos. (15 gm.)
  7. Tea/Coffee
  8. Sugar 2 nos. (7.00gm)
  9. Coffee 1 nos. (1.50gm)
  10. Tea Bag 2 nos. (2.00gm)
  11. Creamer 2 nos. (2.50gm)
  12. Napkin tissue paper 1 nos.