Adi Bgkt Expres (14804) From Ahmedabad Jn to Bhagat Ki Kothi

Indian Railways

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  • 21:00:00 07:10:00 Mail/Express 480 km

About Adi Bgkt Expres - 14804

Train number 14804 Adi Bgkt Expres start from Ahmedabad Jn and reach at Bhagat Ki Kothi at 07:10:00. Adi Bgkt Expres is a popular Ahmedabad Jn to Bhagat Ki Kothi train. You can find all stations between Ahmedabad Jn and Bhagat Ki Kothi.

Find availability of berths, find stoppage time at each station to know about the train schedule and train route at a glance. You can also find out hotels in Bhagat Ki Kothi so that you book an accommodation in advance.

Adi Bgkt Expres - 14804 Time Table

Station CodeStation NameArrivesDepartsStop timeDistanceTime Takes
ADIAhmedabad Jnstarts21:00:00000
SBISabarmati Jn21:15:0021:17:002 minutes 7 km15 minutes
MSHMahesana Jn22:18:0022:20:002 minutes 70 km1 hour 3 minutes
UJAUnjha22:41:0022:43:002 minutes 91 km23 minutes
SIDSiddhpur23:02:0023:04:002 minutes 105 km21 minutes
PNUPalanpur Jn00:02:0000:30:0028 minutes 135 km
DISADisa00:51:0000:53:002 minutes 162 km49 minutes
BLDIBhildi01:20:0001:50:0030 minutes 180 km29 minutes
DQNDhanera02:15:0002:17:002 minutes 215 km55 minutes
RNVRaniwara02:44:0002:46:002 minutes 250 km29 minutes
MBNLMarwar Bhinmal03:09:0003:11:002 minutes 282 km25 minutes
MONModran03:32:0003:34:002 minutes 310 km23 minutes
JORJalor04:01:0004:03:002 minutes 345 km29 minutes
MKSRMokalsar04:28:0004:30:002 minutes 377 km27 minutes
SMRSamdhari Jn05:00:0005:05:005 minutes 404 km32 minutes
LUNILuni Jn05:41:0005:44:003 minutes 452 km41 minutes
BGKTBhagat Ki Kothi07:10:00endsends480 km1 hour 29 minutes

Cancellation Charges of Adi Bgkt Expres - 14804

Flat cancellation charges per passengerClass of Your Ticket
240AC First/Executive Class
200AC Second
180AC Third/AC Chair Car/Economy
120Slepeer
60Second Class

Food Facility in Rajdhani Express Trains

A) MENU FOR MORNING

  1. Eclairs 2 nos.
  2. Biscuits 2 nos.
  3. Tea/Coffee
  4. Sugar 2 nos. (7.00gm)
  5. Coffee 1 nos. (1.50gm)
  6. Tea Bag 2 nos. (2.00gm)
  7. Creamer 2 nos. (2.50gm)
  8. Napkin 1 no.

B) MENU FOR WELCOME DRINK

  1. Eclairs 2 nos.
  2. Biscuits 2 nos.
  3. Cold drink or Fruit drink in Tetra pack 200ml.
  4. Napkin 1 no.

C) MENU FOR BREAKFAST

  1. Bread slices (large) 2 nos. (50 gms)
  2. Croissant 1 nos.
  3. Jam or Marmalade (blister pack) 1 nos. (15 gm.)
  4. Butter Chiplet 1 nos. (10 gm.)
  5. Tomato Sauce sachet 1 nos. (15 gm.)
  6. Vegetarian:
    • Vegetable cutlet/Paneer cutlet 2 nos. (100 gms.) Finger Chips and green peas or Boiled vegetable (25 gms.) OR
    • Upma-Vada/Idlli-Vada with coconut Chatni & Sambar (125 gms.) OR
    • Non Vegetarian: - 2 Boiled eggs/ Cheese Omelette/ Omelette of 2 eggs (100 gms.) Finger Chips and green peas or Boiled vegetable (25 gms.)

D) MENU FOR LUNCH/DINNER

SOUP COURSE
  1. Soup - Cream of Tomato/ Vegetable/ Rasam (150 ml.)
  2. Soup Stick - 2 (Packed) (20 gms.)
  3. Butter Chiplet (10 gms.)
MAIN COURSE
  1. Basmati Rice Pulao dish (100 gms.)
  2. Dal dish (150 gms.)
  3. Vegetarian:- Paneer dish (70 gms.paneer) (150 gms.) OR
  4. Non Vegetarian:- Chicken dish (150 gms.)
  5. Curd in Kullarh (100 gms.)
  6. Parantha or Plain roti (100 gms.)
  7. Salad (40 gms.)
  8. Pickle oil based (blister pack) (15 gms.)

E) DESERT COURSE

  1. Ice Cream / (100 ML.) OR Gulabjamun/Rasugulla 2 no.
  2. Salt & Pepper sachets (1 each)
  3. Napkin Tissues paper and Tooth pick

F) MENU FOR EVENING TEA

  1. Eclairs 2 nos.
  2. Variety of Fruit drink in Tetra Pack/ Cold drink in glasses 1 nos. 200ml.
  3. Samosa /Paneer pakora /Cheese Patties/Vegetable Patties pre-packed in butter paper bag (50 gm.)
  4. Cheese /vegetable sandwich triangle 2 nos. (60 gms.)
  5. Good quality sweet in company Pack/Cream wafers or (30 gms.)
  6. Tomato Sauce sachet 1 nos. (15 gm.)
  7. Tea/Coffee
  8. Sugar 2 nos. (7.00gm)
  9. Coffee 1 nos. (1.50gm)
  10. Tea Bag 2 nos. (2.00gm)
  11. Creamer 2 nos. (2.50gm)
  12. Napkin tissue paper 1 nos.