Ppta Cdg Exp (13255) From Patliputra to Chandigarh

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PPTA CDG EXP

PATLIPUTRA

08:30 PM

CHANDIGARH

12:00 AM

km

About Ppta Cdg Exp - 13255

Train number 13255 Ppta Cdg Exp start from Patliputra and reach at Chandigarh at . Ppta Cdg Exp is a popular Patliputra to Chandigarh train. You can find all stations between Patliputra and Chandigarh .

Find availability of berths, find stoppage time at each station to know about the train schedule and train route at a glance. You can also find out hotels in Chandigarh so that you book an accommodation in advance.

Ppta Cdg Exp - 13255 Time Table

PATLIPUTRA

#13255

PPTA CDG EXP

12:00am
PPTA
08:30pm
start

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0 kms

DANAPUR

#13255

PPTA CDG EXP

08:50pm
DNR
08:52pm
20 minutes

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6 kms

ARA

#13255

PPTA CDG EXP

09:25pm
ARA
09:27pm
35 minutes

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46 kms

BUXAR

#13255

PPTA CDG EXP

10:14pm
BXR
10:16pm
49 minutes

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114 kms

MUGHAL SARAI JN

#13255

PPTA CDG EXP

12:20am
MGS
12:30am
start

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208 kms

VARANASI JN

#13255

PPTA CDG EXP

01:15am
BSB
01:25am
55 minutes

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225 kms

JAUNPUR CITY

#13255

PPTA CDG EXP

02:17am
JOP
02:18am
1 hour 2 minutes

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283 kms

SULTANPUR

#13255

PPTA CDG EXP

03:29am
SLN
03:31am
1 hour 12 minutes

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369 kms

LUCKNOW NR

#13255

PPTA CDG EXP

06:15am
LKO
06:25am
2 hours 46 minutes

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508 kms

HARDOI

#13255

PPTA CDG EXP

07:57am
HRI
07:58am
1 hour 42 minutes

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610 kms

BAREILLY

#13255

PPTA CDG EXP

09:53am
BE
09:58am
1 hour 56 minutes

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743 kms

MORADABAD

#13255

PPTA CDG EXP

11:30am
MB
11:40am
1 hour 37 minutes

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834 kms

ROORKEE

#13255

PPTA CDG EXP

02:07pm
RK
02:08pm
2 hours 37 minutes

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992 kms

SAHARANPUR

#13255

PPTA CDG EXP

03:05pm
SRE
03:10pm
58 minutes

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1027 kms

AMBALA CANT JN

#13255

PPTA CDG EXP

04:25pm
UMB
04:42pm
1 hour 20 minutes

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1108 kms

CHANDIGARH

#13255

PPTA CDG EXP

05:55pm
CDG
12:00am
1 hour 30 minutes

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1175 kms

Cancellation Charges of Ppta Cdg Exp - 13255

Flat cancellation charges per passengerClass of Your Ticket
240AC First/Executive Class
200AC Second
180AC Third/AC Chair Car/Economy
120Slepeer
60Second Class

Food Facility in Rajdhani Express Trains

A) MENU FOR MORNING

  1. Eclairs 2 nos.
  2. Biscuits 2 nos.
  3. Tea/Coffee
  4. Sugar 2 nos. (7.00gm)
  5. Coffee 1 nos. (1.50gm)
  6. Tea Bag 2 nos. (2.00gm)
  7. Creamer 2 nos. (2.50gm)
  8. Napkin 1 no.

B) MENU FOR WELCOME DRINK

  1. Eclairs 2 nos.
  2. Biscuits 2 nos.
  3. Cold drink or Fruit drink in Tetra pack 200ml.
  4. Napkin 1 no.

C) MENU FOR BREAKFAST

  1. Bread slices (large) 2 nos. (50 gms)
  2. Croissant 1 nos.
  3. Jam or Marmalade (blister pack) 1 nos. (15 gm.)
  4. Butter Chiplet 1 nos. (10 gm.)
  5. Tomato Sauce sachet 1 nos. (15 gm.)
  6. Vegetarian:
    • Vegetable cutlet/Paneer cutlet 2 nos. (100 gms.) Finger Chips and green peas or Boiled vegetable (25 gms.) OR
    • Upma-Vada/Idlli-Vada with coconut Chatni & Sambar (125 gms.) OR
    • Non Vegetarian: - 2 Boiled eggs/ Cheese Omelette/ Omelette of 2 eggs (100 gms.) Finger Chips and green peas or Boiled vegetable (25 gms.)

D) MENU FOR LUNCH/DINNER

SOUP COURSE
  1. Soup - Cream of Tomato/ Vegetable/ Rasam (150 ml.)
  2. Soup Stick - 2 (Packed) (20 gms.)
  3. Butter Chiplet (10 gms.)
MAIN COURSE
  1. Basmati Rice Pulao dish (100 gms.)
  2. Dal dish (150 gms.)
  3. Vegetarian:- Paneer dish (70 gms.paneer) (150 gms.) OR
  4. Non Vegetarian:- Chicken dish (150 gms.)
  5. Curd in Kullarh (100 gms.)
  6. Parantha or Plain roti (100 gms.)
  7. Salad (40 gms.)
  8. Pickle oil based (blister pack) (15 gms.)

E) DESERT COURSE

  1. Ice Cream / (100 ML.) OR Gulabjamun/Rasugulla 2 no.
  2. Salt & Pepper sachets (1 each)
  3. Napkin Tissues paper and Tooth pick

F) MENU FOR EVENING TEA

  1. Eclairs 2 nos.
  2. Variety of Fruit drink in Tetra Pack/ Cold drink in glasses 1 nos. 200ml.
  3. Samosa /Paneer pakora /Cheese Patties/Vegetable Patties pre-packed in butter paper bag (50 gm.)
  4. Cheese /vegetable sandwich triangle 2 nos. (60 gms.)
  5. Good quality sweet in company Pack/Cream wafers or (30 gms.)
  6. Tomato Sauce sachet 1 nos. (15 gm.)
  7. Tea/Coffee
  8. Sugar 2 nos. (7.00gm)
  9. Coffee 1 nos. (1.50gm)
  10. Tea Bag 2 nos. (2.00gm)
  11. Creamer 2 nos. (2.50gm)
  12. Napkin tissue paper 1 nos.