Kcg Ncj Exp (16353) From Kacheguda to Nagercoil Jn

Indian Railways

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  • 16:00:00 21:10:00 Mail/Express 1495 km

About Kcg Ncj Exp - 16353

Train number 16353 Kcg Ncj Exp start from Kacheguda and reach at Nagercoil Jn at 21:10:00. Kcg Ncj Exp is a popular Kacheguda to Nagercoil Jn train. You can find all stations between Kacheguda and Nagercoil Jn.

Find availability of berths, find stoppage time at each station to know about the train schedule and train route at a glance. You can also find out hotels in Nagercoil Jn so that you book an accommodation in advance.

Kcg Ncj Exp - 16353 Time Table

Station CodeStation NameArrivesDepartsStop timeDistanceTime Takes
KCGKachegudastarts16:00:00000
MBNRMahbubnagar17:18:0017:20:002 minutes 106 km1 hour 18 minutes
GWDGadwal18:29:0018:30:001 minute 181 km1 hour 11 minutes
KRNTKurnool City19:53:0019:55:002 minutes 237 km1 hour 24 minutes
DHNEDhone20:40:0020:45:005 minutes 290 km47 minutes
GYGooty21:48:0021:50:002 minutes 345 km1 hour 8 minutes
TUTadipatri22:33:0022:35:002 minutes 393 km45 minutes
YAYerraguntla23:30:0023:32:002 minutes 462 km57 minutes
HXCuddapah00:18:0000:20:002 minutes 501 km
RJPRazampeta01:09:0001:10:001 minute 552 km51 minutes
KOUKoduru01:39:0001:40:001 minute 586 km30 minutes
RURenigunta Jn02:50:0003:00:0010 minutes 626 km1 hour 11 minutes
TPTYTirupati03:25:0003:27:002 minutes 636 km35 minutes
CTOChittoor04:28:0004:30:002 minutes 708 km1 hour 3 minutes
KPDKatpadi Jn06:08:0006:10:002 minutes 741 km1 hour 40 minutes
GYMGudiyattam06:33:0006:35:002 minutes 765 km25 minutes
VNVaniyambadi07:03:0007:05:002 minutes 809 km30 minutes
JTJJolarpettai07:45:0007:50:005 minutes 824 km42 minutes
SASalem Jn09:30:0009:35:005 minutes 944 km1 hour 45 minutes
RASPRasipuram09:58:0010:00:002 minutes 970 km28 minutes
NMKLNamakkal10:33:0010:35:002 minutes 996 km35 minutes
KRRKarur11:05:0011:10:005 minutes 1030 km32 minutes
TPJTiruchchirapali12:40:0012:45:005 minutes 1105 km1 hour 35 minutes
DGDindigul Jn14:00:0014:02:002 minutes 1200 km1 hour 20 minutes
MDUMadurai Jn15:15:0015:20:005 minutes 1266 km1 hour 15 minutes
VPTVirudunagar Jn15:58:0016:00:002 minutes 1309 km43 minutes
SRTSatur16:24:0016:25:001 minute 1336 km26 minutes
CVPKovilpatti16:44:0016:45:001 minute 1357 km20 minutes
TENTirunelveli19:00:0019:05:005 minutes 1422 km2 hours 16 minutes
VLYValliyur19:39:0019:40:001 minute 1464 km39 minutes
NCJNagercoil Jn21:10:00endsends1495 km1 hour 31 minutes

Cancellation Charges of Kcg Ncj Exp - 16353

Flat cancellation charges per passengerClass of Your Ticket
240AC First/Executive Class
200AC Second
180AC Third/AC Chair Car/Economy
120Slepeer
60Second Class

Food Facility in Rajdhani Express Trains

A) MENU FOR MORNING

  1. Eclairs 2 nos.
  2. Biscuits 2 nos.
  3. Tea/Coffee
  4. Sugar 2 nos. (7.00gm)
  5. Coffee 1 nos. (1.50gm)
  6. Tea Bag 2 nos. (2.00gm)
  7. Creamer 2 nos. (2.50gm)
  8. Napkin 1 no.

B) MENU FOR WELCOME DRINK

  1. Eclairs 2 nos.
  2. Biscuits 2 nos.
  3. Cold drink or Fruit drink in Tetra pack 200ml.
  4. Napkin 1 no.

C) MENU FOR BREAKFAST

  1. Bread slices (large) 2 nos. (50 gms)
  2. Croissant 1 nos.
  3. Jam or Marmalade (blister pack) 1 nos. (15 gm.)
  4. Butter Chiplet 1 nos. (10 gm.)
  5. Tomato Sauce sachet 1 nos. (15 gm.)
  6. Vegetarian:
    • Vegetable cutlet/Paneer cutlet 2 nos. (100 gms.) Finger Chips and green peas or Boiled vegetable (25 gms.) OR
    • Upma-Vada/Idlli-Vada with coconut Chatni & Sambar (125 gms.) OR
    • Non Vegetarian: - 2 Boiled eggs/ Cheese Omelette/ Omelette of 2 eggs (100 gms.) Finger Chips and green peas or Boiled vegetable (25 gms.)

D) MENU FOR LUNCH/DINNER

SOUP COURSE
  1. Soup - Cream of Tomato/ Vegetable/ Rasam (150 ml.)
  2. Soup Stick - 2 (Packed) (20 gms.)
  3. Butter Chiplet (10 gms.)
MAIN COURSE
  1. Basmati Rice Pulao dish (100 gms.)
  2. Dal dish (150 gms.)
  3. Vegetarian:- Paneer dish (70 gms.paneer) (150 gms.) OR
  4. Non Vegetarian:- Chicken dish (150 gms.)
  5. Curd in Kullarh (100 gms.)
  6. Parantha or Plain roti (100 gms.)
  7. Salad (40 gms.)
  8. Pickle oil based (blister pack) (15 gms.)

E) DESERT COURSE

  1. Ice Cream / (100 ML.) OR Gulabjamun/Rasugulla 2 no.
  2. Salt & Pepper sachets (1 each)
  3. Napkin Tissues paper and Tooth pick

F) MENU FOR EVENING TEA

  1. Eclairs 2 nos.
  2. Variety of Fruit drink in Tetra Pack/ Cold drink in glasses 1 nos. 200ml.
  3. Samosa /Paneer pakora /Cheese Patties/Vegetable Patties pre-packed in butter paper bag (50 gm.)
  4. Cheese /vegetable sandwich triangle 2 nos. (60 gms.)
  5. Good quality sweet in company Pack/Cream wafers or (30 gms.)
  6. Tomato Sauce sachet 1 nos. (15 gm.)
  7. Tea/Coffee
  8. Sugar 2 nos. (7.00gm)
  9. Coffee 1 nos. (1.50gm)
  10. Tea Bag 2 nos. (2.00gm)
  11. Creamer 2 nos. (2.50gm)
  12. Napkin tissue paper 1 nos.