Madurai Express (11043) From Lokmanyatilak T to Madurai Jn

Indian Railways

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  • 00:15:00 11:50:00 Mail/Express 1703 km

About Madurai Express - 11043

Train number 11043 Madurai Express start from Lokmanyatilak T and reach at Madurai Jn at 11:50:00. Madurai Express is a popular Lokmanyatilak T to Madurai Jn train. You can find all stations between Lokmanyatilak T and Madurai Jn .

Find availability of berths, find stoppage time at each station to know about the train schedule and train route at a glance. You can also find out hotels in Madurai Jn so that you book an accommodation in advance.

Madurai Express - 11043 Time Table

Station CodeStation NameArrivesDepartsStop timeDistanceTime Takes
LTTLokmanyatilak Tstarts00:15:00000
TNAThane00:33:0000:35:002 minutes 18 km18 minutes
KYNKalyan Jn00:58:0001:00:002 minutes 38 km25 minutes
KJTKarjat01:43:0001:45:002 minutes 84 km45 minutes
LNLLonavala02:33:0002:35:002 minutes 112 km50 minutes
PUNEPune Jn03:53:0003:58:005 minutes 176 km1 hour 20 minutes
DDDaund Jn05:25:0005:30:005 minutes 252 km1 hour 32 minutes
SURSolapur Jn08:35:0008:45:0010 minutes 440 km3 hours 10 minutes
GRGulbarga10:53:0010:55:002 minutes 553 km2 hours 18 minutes
SDBShahabad11:36:0011:38:002 minutes 579 km43 minutes
WADIWadi12:10:0012:15:005 minutes 589 km34 minutes
RCRaichur13:33:0013:35:002 minutes 697 km1 hour 23 minutes
MALMManthralayam Rd14:18:0014:20:002 minutes 725 km45 minutes
ADAdoni14:50:0014:52:002 minutes 766 km32 minutes
GTLGuntakal Jn16:15:0016:30:0015 minutes 818 km1 hour 25 minutes
GYGooty17:00:0017:02:002 minutes 846 km45 minutes
HXCuddapah19:23:0019:25:002 minutes 1002 km2 hours 23 minutes
RJPRazampeta20:18:0020:20:002 minutes 1053 km55 minutes
RURenigunta Jn22:15:0022:30:0015 minutes 1127 km1 hour 57 minutes
AJJArakkonam23:40:0023:45:005 minutes 1200 km1 hour 25 minutes
CJKanchipuram00:13:0000:15:002 minutes 1227 km
CGLChengalpattu01:00:0001:05:005 minutes 1262 km47 minutes
MLMRMelmaruvattur01:54:0001:55:001 minute 1298 km54 minutes
VMVillupuram Jn05:05:0005:15:0010 minutes 1365 km3 hours 11 minutes
VRIVridhachalam Jn05:55:0005:57:002 minutes 1420 km50 minutes
TPJTiruchchirapali08:35:0008:40:005 minutes 1543 km2 hours 40 minutes
DGDindigul Jn09:50:0009:52:002 minutes 1637 km1 hour 15 minutes
MDUMadurai Jn11:50:00endsends1703 km2 hours

Cancellation Charges of Madurai Express - 11043

Flat cancellation charges per passengerClass of Your Ticket
240AC First/Executive Class
200AC Second
180AC Third/AC Chair Car/Economy
120Slepeer
60Second Class

Food Facility in Rajdhani Express Trains

A) MENU FOR MORNING

  1. Eclairs 2 nos.
  2. Biscuits 2 nos.
  3. Tea/Coffee
  4. Sugar 2 nos. (7.00gm)
  5. Coffee 1 nos. (1.50gm)
  6. Tea Bag 2 nos. (2.00gm)
  7. Creamer 2 nos. (2.50gm)
  8. Napkin 1 no.

B) MENU FOR WELCOME DRINK

  1. Eclairs 2 nos.
  2. Biscuits 2 nos.
  3. Cold drink or Fruit drink in Tetra pack 200ml.
  4. Napkin 1 no.

C) MENU FOR BREAKFAST

  1. Bread slices (large) 2 nos. (50 gms)
  2. Croissant 1 nos.
  3. Jam or Marmalade (blister pack) 1 nos. (15 gm.)
  4. Butter Chiplet 1 nos. (10 gm.)
  5. Tomato Sauce sachet 1 nos. (15 gm.)
  6. Vegetarian:
    • Vegetable cutlet/Paneer cutlet 2 nos. (100 gms.) Finger Chips and green peas or Boiled vegetable (25 gms.) OR
    • Upma-Vada/Idlli-Vada with coconut Chatni & Sambar (125 gms.) OR
    • Non Vegetarian: - 2 Boiled eggs/ Cheese Omelette/ Omelette of 2 eggs (100 gms.) Finger Chips and green peas or Boiled vegetable (25 gms.)

D) MENU FOR LUNCH/DINNER

SOUP COURSE
  1. Soup - Cream of Tomato/ Vegetable/ Rasam (150 ml.)
  2. Soup Stick - 2 (Packed) (20 gms.)
  3. Butter Chiplet (10 gms.)
MAIN COURSE
  1. Basmati Rice Pulao dish (100 gms.)
  2. Dal dish (150 gms.)
  3. Vegetarian:- Paneer dish (70 gms.paneer) (150 gms.) OR
  4. Non Vegetarian:- Chicken dish (150 gms.)
  5. Curd in Kullarh (100 gms.)
  6. Parantha or Plain roti (100 gms.)
  7. Salad (40 gms.)
  8. Pickle oil based (blister pack) (15 gms.)

E) DESERT COURSE

  1. Ice Cream / (100 ML.) OR Gulabjamun/Rasugulla 2 no.
  2. Salt & Pepper sachets (1 each)
  3. Napkin Tissues paper and Tooth pick

F) MENU FOR EVENING TEA

  1. Eclairs 2 nos.
  2. Variety of Fruit drink in Tetra Pack/ Cold drink in glasses 1 nos. 200ml.
  3. Samosa /Paneer pakora /Cheese Patties/Vegetable Patties pre-packed in butter paper bag (50 gm.)
  4. Cheese /vegetable sandwich triangle 2 nos. (60 gms.)
  5. Good quality sweet in company Pack/Cream wafers or (30 gms.)
  6. Tomato Sauce sachet 1 nos. (15 gm.)
  7. Tea/Coffee
  8. Sugar 2 nos. (7.00gm)
  9. Coffee 1 nos. (1.50gm)
  10. Tea Bag 2 nos. (2.00gm)
  11. Creamer 2 nos. (2.50gm)
  12. Napkin tissue paper 1 nos.