Ltt Bbs Sup Exp (12879) From Lokmanyatilak T to Bhubaneswar

Indian Railways

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  • 00:15:00 07:15:00 Mail/Express 1788 km

About Ltt Bbs Sup Exp - 12879

Train number 12879 Ltt Bbs Sup Exp start from Lokmanyatilak T and reach at Bhubaneswar at 07:15:00. Ltt Bbs Sup Exp is a popular Lokmanyatilak T to Bhubaneswar train. You can find all stations between Lokmanyatilak T and Bhubaneswar.

Find availability of berths, find stoppage time at each station to know about the train schedule and train route at a glance. You can also find out hotels in Bhubaneswar so that you book an accommodation in advance.

Ltt Bbs Sup Exp - 12879 Time Table

Station CodeStation NameArrivesDepartsStop timeDistanceTime Takes
LTTLokmanyatilak Tstarts00:15:00000
KYNKalyan Jn00:57:0001:00:003 minutes 38 km42 minutes
NKNasik Road03:33:0003:35:002 minutes 172 km2 hours 36 minutes
MMRManmad Jn04:27:0004:30:003 minutes 245 km54 minutes
BSLBhusaval Jn06:40:0006:50:0010 minutes 429 km2 hours 13 minutes
AKAkola Jn08:40:0008:45:005 minutes 569 km2 hours
NGPNagpur13:40:0014:00:0020 minutes 821 km5 hours
GGondia Jn15:45:0015:47:002 minutes 951 km2 hours 5 minutes
RRaipur Jn18:25:0018:35:0010 minutes 1122 km2 hours 40 minutes
BSPBilaspur Jn20:20:0020:35:0015 minutes 1232 km1 hour 55 minutes
CPHChampa21:18:0021:20:002 minutes 1285 km58 minutes
RIGRaigarh22:16:0022:18:002 minutes 1365 km58 minutes
JSGJharsuguda Jn23:30:0023:50:0020 minutes 1438 km1 hour 14 minutes
SBPSambalpur00:45:0001:10:0025 minutes 1487 km
ANGLAngul04:20:0004:22:002 minutes 1643 km3 hours 35 minutes
TLHDTalcher Road04:33:0004:34:001 minute 1655 km13 minutes
DNKLDhenkanal05:14:0005:16:002 minutes 1703 km41 minutes
CTCCuttack06:10:0006:12:002 minutes 1760 km56 minutes
BBSBhubaneswar07:15:00endsends1788 km1 hour 5 minutes

Cancellation Charges of Ltt Bbs Sup Exp - 12879

Flat cancellation charges per passengerClass of Your Ticket
240AC First/Executive Class
200AC Second
180AC Third/AC Chair Car/Economy
120Slepeer
60Second Class

Food Facility in Rajdhani Express Trains

A) MENU FOR MORNING

  1. Eclairs 2 nos.
  2. Biscuits 2 nos.
  3. Tea/Coffee
  4. Sugar 2 nos. (7.00gm)
  5. Coffee 1 nos. (1.50gm)
  6. Tea Bag 2 nos. (2.00gm)
  7. Creamer 2 nos. (2.50gm)
  8. Napkin 1 no.

B) MENU FOR WELCOME DRINK

  1. Eclairs 2 nos.
  2. Biscuits 2 nos.
  3. Cold drink or Fruit drink in Tetra pack 200ml.
  4. Napkin 1 no.

C) MENU FOR BREAKFAST

  1. Bread slices (large) 2 nos. (50 gms)
  2. Croissant 1 nos.
  3. Jam or Marmalade (blister pack) 1 nos. (15 gm.)
  4. Butter Chiplet 1 nos. (10 gm.)
  5. Tomato Sauce sachet 1 nos. (15 gm.)
  6. Vegetarian:
    • Vegetable cutlet/Paneer cutlet 2 nos. (100 gms.) Finger Chips and green peas or Boiled vegetable (25 gms.) OR
    • Upma-Vada/Idlli-Vada with coconut Chatni & Sambar (125 gms.) OR
    • Non Vegetarian: - 2 Boiled eggs/ Cheese Omelette/ Omelette of 2 eggs (100 gms.) Finger Chips and green peas or Boiled vegetable (25 gms.)

D) MENU FOR LUNCH/DINNER

SOUP COURSE
  1. Soup - Cream of Tomato/ Vegetable/ Rasam (150 ml.)
  2. Soup Stick - 2 (Packed) (20 gms.)
  3. Butter Chiplet (10 gms.)
MAIN COURSE
  1. Basmati Rice Pulao dish (100 gms.)
  2. Dal dish (150 gms.)
  3. Vegetarian:- Paneer dish (70 gms.paneer) (150 gms.) OR
  4. Non Vegetarian:- Chicken dish (150 gms.)
  5. Curd in Kullarh (100 gms.)
  6. Parantha or Plain roti (100 gms.)
  7. Salad (40 gms.)
  8. Pickle oil based (blister pack) (15 gms.)

E) DESERT COURSE

  1. Ice Cream / (100 ML.) OR Gulabjamun/Rasugulla 2 no.
  2. Salt & Pepper sachets (1 each)
  3. Napkin Tissues paper and Tooth pick

F) MENU FOR EVENING TEA

  1. Eclairs 2 nos.
  2. Variety of Fruit drink in Tetra Pack/ Cold drink in glasses 1 nos. 200ml.
  3. Samosa /Paneer pakora /Cheese Patties/Vegetable Patties pre-packed in butter paper bag (50 gm.)
  4. Cheese /vegetable sandwich triangle 2 nos. (60 gms.)
  5. Good quality sweet in company Pack/Cream wafers or (30 gms.)
  6. Tomato Sauce sachet 1 nos. (15 gm.)
  7. Tea/Coffee
  8. Sugar 2 nos. (7.00gm)
  9. Coffee 1 nos. (1.50gm)
  10. Tea Bag 2 nos. (2.00gm)
  11. Creamer 2 nos. (2.50gm)
  12. Napkin tissue paper 1 nos.