Sampark Kranti (12651) From Madurai Jn to H Nizamuddin

Indian Railways

Search Train By Name/Number

  • 00:15:00 18:00:00 Mail/Express 2676 km

About Sampark Kranti - 12651

Train number 12651 Sampark Kranti start from Madurai Jn and reach at H Nizamuddin at 18:00:00. Sampark Kranti is a popular Madurai Jn to H Nizamuddin train. You can find all stations between Madurai Jn and H Nizamuddin.

Find availability of berths, find stoppage time at each station to know about the train schedule and train route at a glance. You can also find out hotels in H Nizamuddin so that you book an accommodation in advance.

Sampark Kranti - 12651 Time Table

Station CodeStation NameArrivesDepartsStop timeDistanceTime Takes
MDUMadurai Jnstarts00:15:00000
DGDindigul Jn01:10:0001:12:002 minutes 66 km55 minutes
TPJTiruchchirapali02:55:0003:00:005 minutes 161 km1 hour 45 minutes
ALUAriyalur03:44:0003:45:001 minute 231 km49 minutes
VRIVridhachalam Jn04:48:0004:50:002 minutes 284 km1 hour 4 minutes
VMVillupuram Jn05:45:0005:50:005 minutes 338 km57 minutes
MLMRMelmaruvattur06:54:0006:55:001 minute 406 km1 hour 9 minutes
CGLChengalpattu07:28:0007:30:002 minutes 441 km34 minutes
TBMTambaram07:59:0008:00:001 minute 472 km31 minutes
MSChennai Egmore08:50:0009:05:0015 minutes 497 km51 minutes
MSBChennai Beach09:12:0009:13:001 minute 501 km22 minutes
BZAVijayawada Jn15:55:0016:10:0015 minutes 931 km6 hours 43 minutes
BPQBalharshah22:00:0022:20:0020 minutes 1382 km6 hours 5 minutes
NGPNagpur02:00:0002:10:0010 minutes 1593 km
BPLBhopaljn08:05:0008:15:0010 minutes 1982 km6 hours 5 minutes
JHSJhansi Jn12:00:0012:10:0010 minutes 2273 km3 hours 55 minutes
NZMH Nizamuddin18:00:00endsends2676 km6 hours

Cancellation Charges of Sampark Kranti - 12651

Flat cancellation charges per passengerClass of Your Ticket
240AC First/Executive Class
200AC Second
180AC Third/AC Chair Car/Economy
120Slepeer
60Second Class

Food Facility in Rajdhani Express Trains

A) MENU FOR MORNING

  1. Eclairs 2 nos.
  2. Biscuits 2 nos.
  3. Tea/Coffee
  4. Sugar 2 nos. (7.00gm)
  5. Coffee 1 nos. (1.50gm)
  6. Tea Bag 2 nos. (2.00gm)
  7. Creamer 2 nos. (2.50gm)
  8. Napkin 1 no.

B) MENU FOR WELCOME DRINK

  1. Eclairs 2 nos.
  2. Biscuits 2 nos.
  3. Cold drink or Fruit drink in Tetra pack 200ml.
  4. Napkin 1 no.

C) MENU FOR BREAKFAST

  1. Bread slices (large) 2 nos. (50 gms)
  2. Croissant 1 nos.
  3. Jam or Marmalade (blister pack) 1 nos. (15 gm.)
  4. Butter Chiplet 1 nos. (10 gm.)
  5. Tomato Sauce sachet 1 nos. (15 gm.)
  6. Vegetarian:
    • Vegetable cutlet/Paneer cutlet 2 nos. (100 gms.) Finger Chips and green peas or Boiled vegetable (25 gms.) OR
    • Upma-Vada/Idlli-Vada with coconut Chatni & Sambar (125 gms.) OR
    • Non Vegetarian: - 2 Boiled eggs/ Cheese Omelette/ Omelette of 2 eggs (100 gms.) Finger Chips and green peas or Boiled vegetable (25 gms.)

D) MENU FOR LUNCH/DINNER

SOUP COURSE
  1. Soup - Cream of Tomato/ Vegetable/ Rasam (150 ml.)
  2. Soup Stick - 2 (Packed) (20 gms.)
  3. Butter Chiplet (10 gms.)
MAIN COURSE
  1. Basmati Rice Pulao dish (100 gms.)
  2. Dal dish (150 gms.)
  3. Vegetarian:- Paneer dish (70 gms.paneer) (150 gms.) OR
  4. Non Vegetarian:- Chicken dish (150 gms.)
  5. Curd in Kullarh (100 gms.)
  6. Parantha or Plain roti (100 gms.)
  7. Salad (40 gms.)
  8. Pickle oil based (blister pack) (15 gms.)

E) DESERT COURSE

  1. Ice Cream / (100 ML.) OR Gulabjamun/Rasugulla 2 no.
  2. Salt & Pepper sachets (1 each)
  3. Napkin Tissues paper and Tooth pick

F) MENU FOR EVENING TEA

  1. Eclairs 2 nos.
  2. Variety of Fruit drink in Tetra Pack/ Cold drink in glasses 1 nos. 200ml.
  3. Samosa /Paneer pakora /Cheese Patties/Vegetable Patties pre-packed in butter paper bag (50 gm.)
  4. Cheese /vegetable sandwich triangle 2 nos. (60 gms.)
  5. Good quality sweet in company Pack/Cream wafers or (30 gms.)
  6. Tomato Sauce sachet 1 nos. (15 gm.)
  7. Tea/Coffee
  8. Sugar 2 nos. (7.00gm)
  9. Coffee 1 nos. (1.50gm)
  10. Tea Bag 2 nos. (2.00gm)
  11. Creamer 2 nos. (2.50gm)
  12. Napkin tissue paper 1 nos.