Hussainsagar Ex (12702) From Hyderabad Decan to Mumbai Cst

Indian Railways

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  • 14:45:00 04:55:00 Mail/Express 790 km

About Hussainsagar Ex - 12702

Train number 12702 Hussainsagar Ex start from Hyderabad Decan and reach at Mumbai Cst at 04:55:00. Hussainsagar Ex is a popular Hyderabad Decan to Mumbai Cst train. You can find all stations between Hyderabad Decan and Mumbai Cst .

Find availability of berths, find stoppage time at each station to know about the train schedule and train route at a glance. You can also find out hotels in Mumbai Cst so that you book an accommodation in advance.

Hussainsagar Ex - 12702 Time Table

Station CodeStation NameArrivesDepartsStop timeDistanceTime Takes
HYBHyderabad Decanstarts14:45:00000
BMTBegampet14:55:0014:57:002 minutes 6 km10 minutes
VKBVikarabad Jn16:00:0016:02:002 minutes 74 km1 hour 5 minutes
TDUTandur16:39:0016:40:001 minute 115 km39 minutes
SEMSeram17:08:0017:09:001 minute 148 km29 minutes
MQRMalkhaid Road17:17:0017:18:001 minute 161 km9 minutes
CTChittapur17:37:0017:38:001 minute 170 km20 minutes
WADIWadi18:05:0018:10:005 minutes 185 km28 minutes
SDBShahabad18:21:0018:23:002 minutes 196 km16 minutes
GRGulbarga18:47:0018:50:003 minutes 222 km26 minutes
GURGanagapur Road19:16:0019:18:002 minutes 249 km29 minutes
SURSolapur Jn20:50:0021:00:0010 minutes 335 km1 hour 34 minutes
KWVKurduvadi22:08:0022:10:002 minutes 414 km1 hour 18 minutes
PUNEPune Jn01:10:0001:15:005 minutes 598 km
KYNKalyan Jn03:43:0003:45:002 minutes 737 km2 hours 33 minutes
DRDadar04:25:0004:30:005 minutes 781 km42 minutes
CSTMMumbai Cst04:55:00endsends790 km30 minutes

Cancellation Charges of Hussainsagar Ex - 12702

Flat cancellation charges per passengerClass of Your Ticket
240AC First/Executive Class
200AC Second
180AC Third/AC Chair Car/Economy
120Slepeer
60Second Class

Food Facility in Rajdhani Express Trains

A) MENU FOR MORNING

  1. Eclairs 2 nos.
  2. Biscuits 2 nos.
  3. Tea/Coffee
  4. Sugar 2 nos. (7.00gm)
  5. Coffee 1 nos. (1.50gm)
  6. Tea Bag 2 nos. (2.00gm)
  7. Creamer 2 nos. (2.50gm)
  8. Napkin 1 no.

B) MENU FOR WELCOME DRINK

  1. Eclairs 2 nos.
  2. Biscuits 2 nos.
  3. Cold drink or Fruit drink in Tetra pack 200ml.
  4. Napkin 1 no.

C) MENU FOR BREAKFAST

  1. Bread slices (large) 2 nos. (50 gms)
  2. Croissant 1 nos.
  3. Jam or Marmalade (blister pack) 1 nos. (15 gm.)
  4. Butter Chiplet 1 nos. (10 gm.)
  5. Tomato Sauce sachet 1 nos. (15 gm.)
  6. Vegetarian:
    • Vegetable cutlet/Paneer cutlet 2 nos. (100 gms.) Finger Chips and green peas or Boiled vegetable (25 gms.) OR
    • Upma-Vada/Idlli-Vada with coconut Chatni & Sambar (125 gms.) OR
    • Non Vegetarian: - 2 Boiled eggs/ Cheese Omelette/ Omelette of 2 eggs (100 gms.) Finger Chips and green peas or Boiled vegetable (25 gms.)

D) MENU FOR LUNCH/DINNER

SOUP COURSE
  1. Soup - Cream of Tomato/ Vegetable/ Rasam (150 ml.)
  2. Soup Stick - 2 (Packed) (20 gms.)
  3. Butter Chiplet (10 gms.)
MAIN COURSE
  1. Basmati Rice Pulao dish (100 gms.)
  2. Dal dish (150 gms.)
  3. Vegetarian:- Paneer dish (70 gms.paneer) (150 gms.) OR
  4. Non Vegetarian:- Chicken dish (150 gms.)
  5. Curd in Kullarh (100 gms.)
  6. Parantha or Plain roti (100 gms.)
  7. Salad (40 gms.)
  8. Pickle oil based (blister pack) (15 gms.)

E) DESERT COURSE

  1. Ice Cream / (100 ML.) OR Gulabjamun/Rasugulla 2 no.
  2. Salt & Pepper sachets (1 each)
  3. Napkin Tissues paper and Tooth pick

F) MENU FOR EVENING TEA

  1. Eclairs 2 nos.
  2. Variety of Fruit drink in Tetra Pack/ Cold drink in glasses 1 nos. 200ml.
  3. Samosa /Paneer pakora /Cheese Patties/Vegetable Patties pre-packed in butter paper bag (50 gm.)
  4. Cheese /vegetable sandwich triangle 2 nos. (60 gms.)
  5. Good quality sweet in company Pack/Cream wafers or (30 gms.)
  6. Tomato Sauce sachet 1 nos. (15 gm.)
  7. Tea/Coffee
  8. Sugar 2 nos. (7.00gm)
  9. Coffee 1 nos. (1.50gm)
  10. Tea Bag 2 nos. (2.00gm)
  11. Creamer 2 nos. (2.50gm)
  12. Napkin tissue paper 1 nos.