Bvc St Link Exp (59230) From Bhavnagar Trmus to Surat

Indian Railways

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  • 18:30:00 07:15:00 Mail/Express 526 km

About Bvc St Link Exp - 59230

Train number 59230 Bvc St Link Exp start from Bhavnagar Trmus and reach at Surat at 07:15:00. Bvc St Link Exp is a popular Bhavnagar Trmus to Surat train. You can find all stations between Bhavnagar Trmus and Surat.

Find availability of berths, find stoppage time at each station to know about the train schedule and train route at a glance. You can also find out hotels in Surat so that you book an accommodation in advance.

Bvc St Link Exp - 59230 Time Table

Station CodeStation NameArrivesDepartsStop timeDistanceTime Takes
BVCBhavnagar Trmusstarts18:30:00000
BVPBhavanagar Para18:34:0018:36:002 minutes 3 km4 minutes
VTJVartej18:45:0018:47:002 minutes 10 km11 minutes
KDMRKodiyar Mandir19:00:0019:02:002 minutes 16 km15 minutes
SOJNSihor Gujarat19:08:0019:10:002 minutes 21 km8 minutes
SGDSongadh19:21:0019:23:002 minutes 28 km13 minutes
BJUDBajud19:29:0019:31:002 minutes 34 km8 minutes
SOASanosra19:35:0019:37:002 minutes 39 km6 minutes
DLJDhola Jn19:47:0019:48:001 minute 49 km12 minutes
UJUjalvav19:56:0019:58:002 minutes 60 km9 minutes
ALMRAlampur20:05:0020:07:002 minutes 66 km9 minutes
NGANingala Jn20:13:0020:15:002 minutes 74 km8 minutes
LTDLathidad20:21:0020:23:002 minutes 81 km8 minutes
BTDBotad Jn20:40:0023:10:002 hours 30 minutes 92 km19 minutes
LMLimbdi23:48:0023:50:002 minutes 141 km3 hours 8 minutes
WCWadhwan City00:07:0000:09:002 minutes 161 km
JVNJorawarnagar Jn00:13:0000:15:002 minutes 164 km6 minutes
JVNJoravarnagar00:13:0000:15:002 minutes 164 km
VGViramgam Jn01:55:0001:57:002 minutes 232 km1 hour 42 minutes
ADIAhmedabad Jn03:07:0003:27:0020 minutes 298 km1 hour 12 minutes
BRCVadodara Jn05:10:0005:20:0010 minutes 397 km2 hours 3 minutes
STSurat07:15:00endsends526 km2 hours 5 minutes

Cancellation Charges of Bvc St Link Exp - 59230

Flat cancellation charges per passengerClass of Your Ticket
240AC First/Executive Class
200AC Second
180AC Third/AC Chair Car/Economy
120Slepeer
60Second Class

Food Facility in Rajdhani Express Trains

A) MENU FOR MORNING

  1. Eclairs 2 nos.
  2. Biscuits 2 nos.
  3. Tea/Coffee
  4. Sugar 2 nos. (7.00gm)
  5. Coffee 1 nos. (1.50gm)
  6. Tea Bag 2 nos. (2.00gm)
  7. Creamer 2 nos. (2.50gm)
  8. Napkin 1 no.

B) MENU FOR WELCOME DRINK

  1. Eclairs 2 nos.
  2. Biscuits 2 nos.
  3. Cold drink or Fruit drink in Tetra pack 200ml.
  4. Napkin 1 no.

C) MENU FOR BREAKFAST

  1. Bread slices (large) 2 nos. (50 gms)
  2. Croissant 1 nos.
  3. Jam or Marmalade (blister pack) 1 nos. (15 gm.)
  4. Butter Chiplet 1 nos. (10 gm.)
  5. Tomato Sauce sachet 1 nos. (15 gm.)
  6. Vegetarian:
    • Vegetable cutlet/Paneer cutlet 2 nos. (100 gms.) Finger Chips and green peas or Boiled vegetable (25 gms.) OR
    • Upma-Vada/Idlli-Vada with coconut Chatni & Sambar (125 gms.) OR
    • Non Vegetarian: - 2 Boiled eggs/ Cheese Omelette/ Omelette of 2 eggs (100 gms.) Finger Chips and green peas or Boiled vegetable (25 gms.)

D) MENU FOR LUNCH/DINNER

SOUP COURSE
  1. Soup - Cream of Tomato/ Vegetable/ Rasam (150 ml.)
  2. Soup Stick - 2 (Packed) (20 gms.)
  3. Butter Chiplet (10 gms.)
MAIN COURSE
  1. Basmati Rice Pulao dish (100 gms.)
  2. Dal dish (150 gms.)
  3. Vegetarian:- Paneer dish (70 gms.paneer) (150 gms.) OR
  4. Non Vegetarian:- Chicken dish (150 gms.)
  5. Curd in Kullarh (100 gms.)
  6. Parantha or Plain roti (100 gms.)
  7. Salad (40 gms.)
  8. Pickle oil based (blister pack) (15 gms.)

E) DESERT COURSE

  1. Ice Cream / (100 ML.) OR Gulabjamun/Rasugulla 2 no.
  2. Salt & Pepper sachets (1 each)
  3. Napkin Tissues paper and Tooth pick

F) MENU FOR EVENING TEA

  1. Eclairs 2 nos.
  2. Variety of Fruit drink in Tetra Pack/ Cold drink in glasses 1 nos. 200ml.
  3. Samosa /Paneer pakora /Cheese Patties/Vegetable Patties pre-packed in butter paper bag (50 gm.)
  4. Cheese /vegetable sandwich triangle 2 nos. (60 gms.)
  5. Good quality sweet in company Pack/Cream wafers or (30 gms.)
  6. Tomato Sauce sachet 1 nos. (15 gm.)
  7. Tea/Coffee
  8. Sugar 2 nos. (7.00gm)
  9. Coffee 1 nos. (1.50gm)
  10. Tea Bag 2 nos. (2.00gm)
  11. Creamer 2 nos. (2.50gm)
  12. Napkin tissue paper 1 nos.