Be Bhuj Exp (14321) From Bareilly to Bhuj

Indian Railways

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  • 06:05:00 10:15:00 Mail/Express 1410 km

About Be Bhuj Exp - 14321

Train number 14321 Be Bhuj Exp start from Bareilly and reach at Bhuj at 10:15:00. Be Bhuj Exp is a popular Bareilly to Bhuj train. You can find all stations between Bareilly and Bhuj.

Find availability of berths, find stoppage time at each station to know about the train schedule and train route at a glance. You can also find out hotels in Bhuj so that you book an accommodation in advance.

Be Bhuj Exp - 14321 Time Table

Station CodeStation NameArrivesDepartsStop timeDistanceTime Takes
BEBareillystarts06:05:00000
MILMilak06:39:0006:40:001 minute 40 km34 minutes
RMURampur07:00:0007:02:002 minutes 64 km21 minutes
MBMoradabad08:05:0008:15:0010 minutes 91 km1 hour 5 minutes
AMROAmroha08:43:0008:45:002 minutes 122 km38 minutes
HPUHapur09:43:0009:48:005 minutes 195 km1 hour
PKWPilkhua09:59:0010:01:002 minutes 206 km16 minutes
GZBGhaziabad10:48:0010:50:002 minutes 232 km49 minutes
DLIDelhi11:25:0011:40:0015 minutes 252 km37 minutes
DEEDelhi S Rohilla11:55:0011:57:002 minutes 256 km30 minutes
DECDelhi Cantt12:13:0012:15:002 minutes 266 km18 minutes
PMPalam12:21:0012:23:002 minutes 269 km8 minutes
GGNGurgaon12:35:0012:37:002 minutes 283 km14 minutes
GHHGarhi Harsaru12:46:0012:48:002 minutes 293 km11 minutes
PTRDPataudi Road13:03:0013:05:002 minutes 313 km17 minutes
RERewari13:45:0013:50:005 minutes 334 km42 minutes
KRHKhairthal14:24:0014:26:002 minutes 382 km39 minutes
AWRAlwar14:47:0014:50:003 minutes 408 km23 minutes
MKHMalakhera15:08:0015:10:002 minutes 428 km21 minutes
RHGRajgarh15:23:0015:25:002 minutes 444 km15 minutes
BKIBandikui Jn15:45:0015:50:005 minutes 469 km22 minutes
DODausa16:10:0016:12:002 minutes 498 km25 minutes
GADJGandhinagar Jpr17:00:0017:02:002 minutes 554 km50 minutes
JPJaipur17:20:0017:30:0010 minutes 559 km20 minutes
FLPhulera Jn18:10:0018:12:002 minutes 614 km50 minutes
NRINaraina18:21:0018:23:002 minutes 624 km11 minutes
KSGKishangarh18:54:0018:56:002 minutes 665 km33 minutes
AIIAjmer Jn20:05:0020:15:0010 minutes 694 km1 hour 11 minutes
BERBeawar20:57:0020:59:002 minutes 746 km52 minutes
MJMarwar Jn22:21:0022:26:005 minutes 834 km1 hour 24 minutes
FAFalna23:38:0023:40:002 minutes 900 km1 hour 17 minutes
ABRAbu Road01:07:0001:23:0016 minutes 999 km
PNUPalanpur Jn02:40:0002:42:002 minutes 1051 km1 hour 33 minutes
DISADisa03:06:0003:08:002 minutes 1079 km26 minutes
BLDIBhildi03:25:0003:27:002 minutes 1097 km19 minutes
DEORDiyodar03:48:0003:50:002 minutes 1123 km23 minutes
RDHPRadhanpur04:24:0004:26:002 minutes 1165 km36 minutes
SNLRSantalpur04:55:0004:57:002 minutes 1208 km31 minutes
SIOBSamakhiali B G06:40:0006:42:002 minutes 1299 km1 hour 45 minutes
BCOBBhachau Bg06:58:0007:00:002 minutes 1315 km18 minutes
GIMBGandhidham Bg07:50:0008:15:0025 minutes 1352 km52 minutes
AIAdipur08:23:0008:25:002 minutes 1361 km33 minutes
AJEAnjar08:35:0008:37:002 minutes 1368 km12 minutes
BHUJBhuj10:15:00endsends1410 km1 hour 40 minutes

Cancellation Charges of Be Bhuj Exp - 14321

Flat cancellation charges per passengerClass of Your Ticket
240AC First/Executive Class
200AC Second
180AC Third/AC Chair Car/Economy
120Slepeer
60Second Class

Food Facility in Rajdhani Express Trains

A) MENU FOR MORNING

  1. Eclairs 2 nos.
  2. Biscuits 2 nos.
  3. Tea/Coffee
  4. Sugar 2 nos. (7.00gm)
  5. Coffee 1 nos. (1.50gm)
  6. Tea Bag 2 nos. (2.00gm)
  7. Creamer 2 nos. (2.50gm)
  8. Napkin 1 no.

B) MENU FOR WELCOME DRINK

  1. Eclairs 2 nos.
  2. Biscuits 2 nos.
  3. Cold drink or Fruit drink in Tetra pack 200ml.
  4. Napkin 1 no.

C) MENU FOR BREAKFAST

  1. Bread slices (large) 2 nos. (50 gms)
  2. Croissant 1 nos.
  3. Jam or Marmalade (blister pack) 1 nos. (15 gm.)
  4. Butter Chiplet 1 nos. (10 gm.)
  5. Tomato Sauce sachet 1 nos. (15 gm.)
  6. Vegetarian:
    • Vegetable cutlet/Paneer cutlet 2 nos. (100 gms.) Finger Chips and green peas or Boiled vegetable (25 gms.) OR
    • Upma-Vada/Idlli-Vada with coconut Chatni & Sambar (125 gms.) OR
    • Non Vegetarian: - 2 Boiled eggs/ Cheese Omelette/ Omelette of 2 eggs (100 gms.) Finger Chips and green peas or Boiled vegetable (25 gms.)

D) MENU FOR LUNCH/DINNER

SOUP COURSE
  1. Soup - Cream of Tomato/ Vegetable/ Rasam (150 ml.)
  2. Soup Stick - 2 (Packed) (20 gms.)
  3. Butter Chiplet (10 gms.)
MAIN COURSE
  1. Basmati Rice Pulao dish (100 gms.)
  2. Dal dish (150 gms.)
  3. Vegetarian:- Paneer dish (70 gms.paneer) (150 gms.) OR
  4. Non Vegetarian:- Chicken dish (150 gms.)
  5. Curd in Kullarh (100 gms.)
  6. Parantha or Plain roti (100 gms.)
  7. Salad (40 gms.)
  8. Pickle oil based (blister pack) (15 gms.)

E) DESERT COURSE

  1. Ice Cream / (100 ML.) OR Gulabjamun/Rasugulla 2 no.
  2. Salt & Pepper sachets (1 each)
  3. Napkin Tissues paper and Tooth pick

F) MENU FOR EVENING TEA

  1. Eclairs 2 nos.
  2. Variety of Fruit drink in Tetra Pack/ Cold drink in glasses 1 nos. 200ml.
  3. Samosa /Paneer pakora /Cheese Patties/Vegetable Patties pre-packed in butter paper bag (50 gm.)
  4. Cheese /vegetable sandwich triangle 2 nos. (60 gms.)
  5. Good quality sweet in company Pack/Cream wafers or (30 gms.)
  6. Tomato Sauce sachet 1 nos. (15 gm.)
  7. Tea/Coffee
  8. Sugar 2 nos. (7.00gm)
  9. Coffee 1 nos. (1.50gm)
  10. Tea Bag 2 nos. (2.00gm)
  11. Creamer 2 nos. (2.50gm)
  12. Napkin tissue paper 1 nos.