Gorakdam Expres (12556) From Hisar to Gorakhpur Jn

Indian Railways

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  • 16:25:00 09:50:00 Mail/Express 964 km

About Gorakdam Expres - 12556

Train number 12556 Gorakdam Expres start from Hisar and reach at Gorakhpur Jn at 09:50:00. Gorakdam Expres is a popular Hisar to Gorakhpur Jn train. You can find all stations between Hisar and Gorakhpur Jn.

Find availability of berths, find stoppage time at each station to know about the train schedule and train route at a glance. You can also find out hotels in Gorakhpur Jn so that you book an accommodation in advance.

Gorakdam Expres - 12556 Time Table

Station CodeStation NameArrivesDepartsStop timeDistanceTime Takes
HSRHisarstarts16:25:00000
BNWBhiwani17:15:0017:40:0025 minutes 60 km50 minutes
ROKRohtak Jn18:35:0018:37:002 minutes 110 km1 hour 20 minutes
BGZBahadurgarh19:04:0019:06:002 minutes 150 km29 minutes
NNONangloi19:18:0019:20:002 minutes 163 km14 minutes
SSBShakurbasti19:31:0019:33:002 minutes 170 km13 minutes
NDLSNew Delhi20:10:0020:25:0015 minutes 181 km39 minutes
ANVRAnand Vihar20:40:0020:41:001 minute 194 km30 minutes
CNBKanpur Central03:10:0003:15:005 minutes 620 km
ONUnnao Jn03:40:0003:42:002 minutes 637 km30 minutes
LKOLucknow Nr04:45:0005:00:0015 minutes 694 km1 hour 5 minutes
BBKBarabanki Jn05:50:0005:52:002 minutes 722 km1 hour 5 minutes
GDGonda Jn07:10:0007:15:005 minutes 810 km1 hour 20 minutes
BSTBasti08:20:0008:25:005 minutes 900 km1 hour 10 minutes
KLDKhalilabad08:46:0008:48:002 minutes 930 km26 minutes
DMGDomingarh09:40:0009:42:002 minutes 960 km54 minutes
GKPGorakhpur Jn09:50:00endsends964 km10 minutes

Cancellation Charges of Gorakdam Expres - 12556

Flat cancellation charges per passengerClass of Your Ticket
240AC First/Executive Class
200AC Second
180AC Third/AC Chair Car/Economy
120Slepeer
60Second Class

Food Facility in Rajdhani Express Trains

A) MENU FOR MORNING

  1. Eclairs 2 nos.
  2. Biscuits 2 nos.
  3. Tea/Coffee
  4. Sugar 2 nos. (7.00gm)
  5. Coffee 1 nos. (1.50gm)
  6. Tea Bag 2 nos. (2.00gm)
  7. Creamer 2 nos. (2.50gm)
  8. Napkin 1 no.

B) MENU FOR WELCOME DRINK

  1. Eclairs 2 nos.
  2. Biscuits 2 nos.
  3. Cold drink or Fruit drink in Tetra pack 200ml.
  4. Napkin 1 no.

C) MENU FOR BREAKFAST

  1. Bread slices (large) 2 nos. (50 gms)
  2. Croissant 1 nos.
  3. Jam or Marmalade (blister pack) 1 nos. (15 gm.)
  4. Butter Chiplet 1 nos. (10 gm.)
  5. Tomato Sauce sachet 1 nos. (15 gm.)
  6. Vegetarian:
    • Vegetable cutlet/Paneer cutlet 2 nos. (100 gms.) Finger Chips and green peas or Boiled vegetable (25 gms.) OR
    • Upma-Vada/Idlli-Vada with coconut Chatni & Sambar (125 gms.) OR
    • Non Vegetarian: - 2 Boiled eggs/ Cheese Omelette/ Omelette of 2 eggs (100 gms.) Finger Chips and green peas or Boiled vegetable (25 gms.)

D) MENU FOR LUNCH/DINNER

SOUP COURSE
  1. Soup - Cream of Tomato/ Vegetable/ Rasam (150 ml.)
  2. Soup Stick - 2 (Packed) (20 gms.)
  3. Butter Chiplet (10 gms.)
MAIN COURSE
  1. Basmati Rice Pulao dish (100 gms.)
  2. Dal dish (150 gms.)
  3. Vegetarian:- Paneer dish (70 gms.paneer) (150 gms.) OR
  4. Non Vegetarian:- Chicken dish (150 gms.)
  5. Curd in Kullarh (100 gms.)
  6. Parantha or Plain roti (100 gms.)
  7. Salad (40 gms.)
  8. Pickle oil based (blister pack) (15 gms.)

E) DESERT COURSE

  1. Ice Cream / (100 ML.) OR Gulabjamun/Rasugulla 2 no.
  2. Salt & Pepper sachets (1 each)
  3. Napkin Tissues paper and Tooth pick

F) MENU FOR EVENING TEA

  1. Eclairs 2 nos.
  2. Variety of Fruit drink in Tetra Pack/ Cold drink in glasses 1 nos. 200ml.
  3. Samosa /Paneer pakora /Cheese Patties/Vegetable Patties pre-packed in butter paper bag (50 gm.)
  4. Cheese /vegetable sandwich triangle 2 nos. (60 gms.)
  5. Good quality sweet in company Pack/Cream wafers or (30 gms.)
  6. Tomato Sauce sachet 1 nos. (15 gm.)
  7. Tea/Coffee
  8. Sugar 2 nos. (7.00gm)
  9. Coffee 1 nos. (1.50gm)
  10. Tea Bag 2 nos. (2.00gm)
  11. Creamer 2 nos. (2.50gm)
  12. Napkin tissue paper 1 nos.