Bbs Rajdhani Ex (22823) From Bhubaneswar to New Delhi

Indian Railways

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  • 09:15:00 10:40:00 Mail/Express 1800 km

About Bbs Rajdhani Ex - 22823

Train number 22823 Bbs Rajdhani Ex start from Bhubaneswar and reach at New Delhi at 10:40:00. Bbs Rajdhani Ex is a popular Bhubaneswar to New Delhi train. You can find all stations between Bhubaneswar and New Delhi.

Find availability of berths, find stoppage time at each station to know about the train schedule and train route at a glance. You can also find out hotels in New Delhi so that you book an accommodation in advance.

Bbs Rajdhani Ex - 22823 Time Table

Station CodeStation NameArrivesDepartsStop timeDistanceTime Takes
BBSBhubaneswarstarts09:15:00000
CTCCuttack09:55:0009:57:002 minutes 28 km40 minutes
BHCBhadrak11:23:0011:25:002 minutes 144 km1 hour 28 minutes
BLSBalasore12:07:0012:09:002 minutes 206 km44 minutes
KGPKharagpur Jn13:50:0014:05:0015 minutes 324 km1 hour 43 minutes
TATATatanagar Jn15:50:0015:55:005 minutes 458 km2 hours
BKSCBokaro Stl City19:10:0019:15:005 minutes 609 km3 hours 20 minutes
KQRKoderma21:34:0021:35:001 minute 735 km2 hours 24 minutes
GAYAGaya Jn23:08:0023:11:003 minutes 811 km1 hour 34 minutes
MGSMughal Sarai Jn01:17:0001:27:0010 minutes 1014 km
MZPMirzapur01:31:0001:32:001 minute 1077 km14 minutes
CNBKanpur Central05:20:0005:28:008 minutes 1361 km3 hours 49 minutes
ANVRAnand Vihar09:31:0009:32:001 minute 1787 km4 hours 11 minutes
NDLSNew Delhi10:40:00endsends1800 km1 hour 9 minutes

Cancellation Charges of Bbs Rajdhani Ex - 22823

Flat cancellation charges per passengerClass of Your Ticket
240AC First/Executive Class
200AC Second
180AC Third/AC Chair Car/Economy
120Slepeer
60Second Class

Food Facility in Rajdhani Express Trains

A) MENU FOR MORNING

  1. Eclairs 2 nos.
  2. Biscuits 2 nos.
  3. Tea/Coffee
  4. Sugar 2 nos. (7.00gm)
  5. Coffee 1 nos. (1.50gm)
  6. Tea Bag 2 nos. (2.00gm)
  7. Creamer 2 nos. (2.50gm)
  8. Napkin 1 no.

B) MENU FOR WELCOME DRINK

  1. Eclairs 2 nos.
  2. Biscuits 2 nos.
  3. Cold drink or Fruit drink in Tetra pack 200ml.
  4. Napkin 1 no.

C) MENU FOR BREAKFAST

  1. Bread slices (large) 2 nos. (50 gms)
  2. Croissant 1 nos.
  3. Jam or Marmalade (blister pack) 1 nos. (15 gm.)
  4. Butter Chiplet 1 nos. (10 gm.)
  5. Tomato Sauce sachet 1 nos. (15 gm.)
  6. Vegetarian:
    • Vegetable cutlet/Paneer cutlet 2 nos. (100 gms.) Finger Chips and green peas or Boiled vegetable (25 gms.) OR
    • Upma-Vada/Idlli-Vada with coconut Chatni & Sambar (125 gms.) OR
    • Non Vegetarian: - 2 Boiled eggs/ Cheese Omelette/ Omelette of 2 eggs (100 gms.) Finger Chips and green peas or Boiled vegetable (25 gms.)

D) MENU FOR LUNCH/DINNER

SOUP COURSE
  1. Soup - Cream of Tomato/ Vegetable/ Rasam (150 ml.)
  2. Soup Stick - 2 (Packed) (20 gms.)
  3. Butter Chiplet (10 gms.)
MAIN COURSE
  1. Basmati Rice Pulao dish (100 gms.)
  2. Dal dish (150 gms.)
  3. Vegetarian:- Paneer dish (70 gms.paneer) (150 gms.) OR
  4. Non Vegetarian:- Chicken dish (150 gms.)
  5. Curd in Kullarh (100 gms.)
  6. Parantha or Plain roti (100 gms.)
  7. Salad (40 gms.)
  8. Pickle oil based (blister pack) (15 gms.)

E) DESERT COURSE

  1. Ice Cream / (100 ML.) OR Gulabjamun/Rasugulla 2 no.
  2. Salt & Pepper sachets (1 each)
  3. Napkin Tissues paper and Tooth pick

F) MENU FOR EVENING TEA

  1. Eclairs 2 nos.
  2. Variety of Fruit drink in Tetra Pack/ Cold drink in glasses 1 nos. 200ml.
  3. Samosa /Paneer pakora /Cheese Patties/Vegetable Patties pre-packed in butter paper bag (50 gm.)
  4. Cheese /vegetable sandwich triangle 2 nos. (60 gms.)
  5. Good quality sweet in company Pack/Cream wafers or (30 gms.)
  6. Tomato Sauce sachet 1 nos. (15 gm.)
  7. Tea/Coffee
  8. Sugar 2 nos. (7.00gm)
  9. Coffee 1 nos. (1.50gm)
  10. Tea Bag 2 nos. (2.00gm)
  11. Creamer 2 nos. (2.50gm)
  12. Napkin tissue paper 1 nos.