Porbandar Exp (19261) From Kochuveli to Porbandar

Indian Railways

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  • 11:00:00 10:15:00 Mail/Express 2720 km

About Porbandar Exp - 19261

Train number 19261 Porbandar Exp start from Kochuveli and reach at Porbandar at 10:15:00. Porbandar Exp is a popular Kochuveli to Porbandar train. You can find all stations between Kochuveli and Porbandar.

Find availability of berths, find stoppage time at each station to know about the train schedule and train route at a glance. You can also find out hotels in Porbandar so that you book an accommodation in advance.

Porbandar Exp - 19261 Time Table

Station CodeStation NameArrivesDepartsStop timeDistanceTime Takes
KCVLKochuvelistarts11:00:00000
QLNKollam Jn11:51:0011:56:005 minutes 59 km51 minutes
KYJKayankulam Jn12:30:0012:32:002 minutes 100 km39 minutes
ALLPAlleppey13:20:0013:23:003 minutes 143 km50 minutes
ERSErnakulam Jn14:30:0014:35:005 minutes 200 km1 hour 10 minutes
TCRThrisur15:42:0015:45:003 minutes 274 km1 hour 12 minutes
SRRShoranur Jn17:00:0017:10:0010 minutes 307 km1 hour 18 minutes
TIRTirur17:48:0017:50:002 minutes 352 km48 minutes
CLTKozhikode18:35:0018:40:005 minutes 392 km47 minutes
CANKannur20:10:0020:15:005 minutes 482 km1 hour 35 minutes
KGQKasaragod21:08:0021:10:002 minutes 567 km58 minutes
MAJNMangalore Jn22:20:0022:30:0010 minutes 619 km1 hour 12 minutes
TOKThokur23:02:0023:05:003 minutes 635 km42 minutes
UDUdupi23:40:0023:42:002 minutes 700 km38 minutes
KAWRKarwar02:48:0002:50:002 minutes 967 km
MAOMadgaon04:05:0004:15:0010 minutes 1049 km1 hour 17 minutes
RNRatnagiri09:15:0009:20:005 minutes 1384 km5 hours 10 minutes
PNVLPanvel14:50:0014:55:005 minutes 1746 km5 hours 35 minutes
BSRVasai Road16:30:0016:35:005 minutes 1813 km1 hour 40 minutes
STSurat20:30:0020:35:005 minutes 2028 km4 hours
AKVAnkleshwar Jn21:11:0021:13:002 minutes 2078 km41 minutes
BRCVadodara Jn22:55:0023:05:0010 minutes 2157 km1 hour 44 minutes
ANNDAnand Jn23:35:0023:37:002 minutes 2193 km40 minutes
GERGeratpur23:57:0023:58:001 minute 2243 km22 minutes
ADIAhmedabad Jn00:50:0001:10:0020 minutes 2257 km
VGViramgam Jn02:07:0002:09:002 minutes 2322 km1 hour 17 minutes
SUNRSurendranagar03:17:0003:20:003 minutes 2387 km1 hour 10 minutes
RJTRajkot Jn04:58:0005:03:005 minutes 2504 km1 hour 41 minutes
HAPAHapa06:25:0006:32:007 minutes 2580 km1 hour 27 minutes
JAMJamnagar06:50:0006:55:005 minutes 2588 km25 minutes
WSJWansjaliya09:10:0009:11:001 minute 2686 km2 hours 20 minutes
PBRPorbandar10:15:00endsends2720 km1 hour 5 minutes

Cancellation Charges of Porbandar Exp - 19261

Flat cancellation charges per passengerClass of Your Ticket
240AC First/Executive Class
200AC Second
180AC Third/AC Chair Car/Economy
120Slepeer
60Second Class

Food Facility in Rajdhani Express Trains

A) MENU FOR MORNING

  1. Eclairs 2 nos.
  2. Biscuits 2 nos.
  3. Tea/Coffee
  4. Sugar 2 nos. (7.00gm)
  5. Coffee 1 nos. (1.50gm)
  6. Tea Bag 2 nos. (2.00gm)
  7. Creamer 2 nos. (2.50gm)
  8. Napkin 1 no.

B) MENU FOR WELCOME DRINK

  1. Eclairs 2 nos.
  2. Biscuits 2 nos.
  3. Cold drink or Fruit drink in Tetra pack 200ml.
  4. Napkin 1 no.

C) MENU FOR BREAKFAST

  1. Bread slices (large) 2 nos. (50 gms)
  2. Croissant 1 nos.
  3. Jam or Marmalade (blister pack) 1 nos. (15 gm.)
  4. Butter Chiplet 1 nos. (10 gm.)
  5. Tomato Sauce sachet 1 nos. (15 gm.)
  6. Vegetarian:
    • Vegetable cutlet/Paneer cutlet 2 nos. (100 gms.) Finger Chips and green peas or Boiled vegetable (25 gms.) OR
    • Upma-Vada/Idlli-Vada with coconut Chatni & Sambar (125 gms.) OR
    • Non Vegetarian: - 2 Boiled eggs/ Cheese Omelette/ Omelette of 2 eggs (100 gms.) Finger Chips and green peas or Boiled vegetable (25 gms.)

D) MENU FOR LUNCH/DINNER

SOUP COURSE
  1. Soup - Cream of Tomato/ Vegetable/ Rasam (150 ml.)
  2. Soup Stick - 2 (Packed) (20 gms.)
  3. Butter Chiplet (10 gms.)
MAIN COURSE
  1. Basmati Rice Pulao dish (100 gms.)
  2. Dal dish (150 gms.)
  3. Vegetarian:- Paneer dish (70 gms.paneer) (150 gms.) OR
  4. Non Vegetarian:- Chicken dish (150 gms.)
  5. Curd in Kullarh (100 gms.)
  6. Parantha or Plain roti (100 gms.)
  7. Salad (40 gms.)
  8. Pickle oil based (blister pack) (15 gms.)

E) DESERT COURSE

  1. Ice Cream / (100 ML.) OR Gulabjamun/Rasugulla 2 no.
  2. Salt & Pepper sachets (1 each)
  3. Napkin Tissues paper and Tooth pick

F) MENU FOR EVENING TEA

  1. Eclairs 2 nos.
  2. Variety of Fruit drink in Tetra Pack/ Cold drink in glasses 1 nos. 200ml.
  3. Samosa /Paneer pakora /Cheese Patties/Vegetable Patties pre-packed in butter paper bag (50 gm.)
  4. Cheese /vegetable sandwich triangle 2 nos. (60 gms.)
  5. Good quality sweet in company Pack/Cream wafers or (30 gms.)
  6. Tomato Sauce sachet 1 nos. (15 gm.)
  7. Tea/Coffee
  8. Sugar 2 nos. (7.00gm)
  9. Coffee 1 nos. (1.50gm)
  10. Tea Bag 2 nos. (2.00gm)
  11. Creamer 2 nos. (2.50gm)
  12. Napkin tissue paper 1 nos.