Pau Kop Spl (01420) From Purna Jn to C Shahumharaj T

Indian Railways

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  • 09:20:00 00:35:00 Mail/Express 578 km

About Pau Kop Spl - 01420

Train number 01420 Pau Kop Spl start from Purna Jn and reach at C Shahumharaj T at 00:35:00. Pau Kop Spl is a popular Purna Jn to C Shahumharaj T train. You can find all stations between Purna Jn and C Shahumharaj T.

Find availability of berths, find stoppage time at each station to know about the train schedule and train route at a glance. You can also find out hotels in C Shahumharaj T so that you book an accommodation in advance.

Pau Kop Spl - 01420 Time Table

Station CodeStation NameArrivesDepartsStop timeDistanceTime Takes
PAUPurna Jnstarts09:20:00000
PBNParbhani Jn09:56:0010:00:004 minutes 29 km36 minutes
GNHGangakher10:34:0010:36:002 minutes 63 km38 minutes
PRLIParli Vaijnath11:10:0011:30:0020 minutes 93 km36 minutes
PNFPangaon12:25:0012:27:002 minutes 128 km1 hour 15 minutes
LTRRLatur Road13:35:0014:00:0025 minutes 156 km1 hour 10 minutes
LURLatur14:32:0014:37:005 minutes 189 km57 minutes
UMDUsmanabad15:56:0015:59:003 minutes 268 km1 hour 24 minutes
BTWBarsi Town16:38:0016:40:002 minutes 304 km42 minutes
KWVKurduvadi17:35:0017:45:0010 minutes 342 km57 minutes
MLBModnimb18:08:0018:09:001 minute 364 km33 minutes
PVRPandharpur18:40:0018:45:005 minutes 394 km32 minutes
SGLASangola19:11:0019:13:002 minutes 424 km31 minutes
DLGNDhalgaon19:49:0019:50:001 minute 469 km38 minutes
KVKKavathe Mahankl20:05:0020:06:001 minute 485 km16 minutes
MRJMiraj Jn22:20:0022:45:0025 minutes 531 km2 hours 15 minutes
HTKHatkanagale23:17:0023:18:001 minute 557 km57 minutes
RKDRukadi23:25:0023:26:001 minute 564 km8 minutes
KOPC Shahumharaj T00:35:00endsends578 km

Cancellation Charges of Pau Kop Spl - 01420

Flat cancellation charges per passengerClass of Your Ticket
240AC First/Executive Class
200AC Second
180AC Third/AC Chair Car/Economy
120Slepeer
60Second Class

Food Facility in Rajdhani Express Trains

A) MENU FOR MORNING

  1. Eclairs 2 nos.
  2. Biscuits 2 nos.
  3. Tea/Coffee
  4. Sugar 2 nos. (7.00gm)
  5. Coffee 1 nos. (1.50gm)
  6. Tea Bag 2 nos. (2.00gm)
  7. Creamer 2 nos. (2.50gm)
  8. Napkin 1 no.

B) MENU FOR WELCOME DRINK

  1. Eclairs 2 nos.
  2. Biscuits 2 nos.
  3. Cold drink or Fruit drink in Tetra pack 200ml.
  4. Napkin 1 no.

C) MENU FOR BREAKFAST

  1. Bread slices (large) 2 nos. (50 gms)
  2. Croissant 1 nos.
  3. Jam or Marmalade (blister pack) 1 nos. (15 gm.)
  4. Butter Chiplet 1 nos. (10 gm.)
  5. Tomato Sauce sachet 1 nos. (15 gm.)
  6. Vegetarian:
    • Vegetable cutlet/Paneer cutlet 2 nos. (100 gms.) Finger Chips and green peas or Boiled vegetable (25 gms.) OR
    • Upma-Vada/Idlli-Vada with coconut Chatni & Sambar (125 gms.) OR
    • Non Vegetarian: - 2 Boiled eggs/ Cheese Omelette/ Omelette of 2 eggs (100 gms.) Finger Chips and green peas or Boiled vegetable (25 gms.)

D) MENU FOR LUNCH/DINNER

SOUP COURSE
  1. Soup - Cream of Tomato/ Vegetable/ Rasam (150 ml.)
  2. Soup Stick - 2 (Packed) (20 gms.)
  3. Butter Chiplet (10 gms.)
MAIN COURSE
  1. Basmati Rice Pulao dish (100 gms.)
  2. Dal dish (150 gms.)
  3. Vegetarian:- Paneer dish (70 gms.paneer) (150 gms.) OR
  4. Non Vegetarian:- Chicken dish (150 gms.)
  5. Curd in Kullarh (100 gms.)
  6. Parantha or Plain roti (100 gms.)
  7. Salad (40 gms.)
  8. Pickle oil based (blister pack) (15 gms.)

E) DESERT COURSE

  1. Ice Cream / (100 ML.) OR Gulabjamun/Rasugulla 2 no.
  2. Salt & Pepper sachets (1 each)
  3. Napkin Tissues paper and Tooth pick

F) MENU FOR EVENING TEA

  1. Eclairs 2 nos.
  2. Variety of Fruit drink in Tetra Pack/ Cold drink in glasses 1 nos. 200ml.
  3. Samosa /Paneer pakora /Cheese Patties/Vegetable Patties pre-packed in butter paper bag (50 gm.)
  4. Cheese /vegetable sandwich triangle 2 nos. (60 gms.)
  5. Good quality sweet in company Pack/Cream wafers or (30 gms.)
  6. Tomato Sauce sachet 1 nos. (15 gm.)
  7. Tea/Coffee
  8. Sugar 2 nos. (7.00gm)
  9. Coffee 1 nos. (1.50gm)
  10. Tea Bag 2 nos. (2.00gm)
  11. Creamer 2 nos. (2.50gm)
  12. Napkin tissue paper 1 nos.