Kyq Bnc Suvidha (02510) From Kamakhya to Bangalore Cant

Indian Railways

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  • 20:30:00 21:15:00 Mail/Express 3019 km

About Kyq Bnc Suvidha - 02510

Train number 02510 Kyq Bnc Suvidha start from Kamakhya and reach at Bangalore Cant at 21:15:00. Kyq Bnc Suvidha is a popular Kamakhya to Bangalore Cant train. You can find all stations between Kamakhya and Bangalore Cant .

Find availability of berths, find stoppage time at each station to know about the train schedule and train route at a glance. You can also find out hotels in Bangalore Cant so that you book an accommodation in advance.

Kyq Bnc Suvidha - 02510 Time Table

Station CodeStation NameArrivesDepartsStop timeDistanceTime Takes
KYQKamakhyastarts20:30:00000
GLPTGoalpara Town22:00:0022:01:001 minute 122 km1 hour 30 minutes
NBQNew Bongaigaon23:00:0023:02:002 minutes 202 km1 hour
NJPNew Jalpaiguri02:35:0002:45:0010 minutes 454 km
KNEKishanganj03:49:0003:51:002 minutes 541 km1 hour 14 minutes
MLDTMalda Town06:40:0006:50:0010 minutes 686 km2 hours 51 minutes
RPHRampur Hat09:10:0009:12:002 minutes 807 km2 hours 30 minutes
HWHHowrah Jn12:20:0012:40:0020 minutes 1014 km3 hours 10 minutes
KGPKharagpur Jn14:25:0014:27:002 minutes 1129 km2 hours 5 minutes
BHCBhadrak17:30:0017:31:001 minute 1310 km3 hours 5 minutes
BBSBhubaneswar19:10:0019:15:005 minutes 1453 km1 hour 40 minutes
KURKhurda Road Jn19:50:0020:00:0010 minutes 1472 km40 minutes
PSAPalasa23:09:0023:10:001 minute 1692 km3 hours 19 minutes
VZMVizianagram Jn00:50:0001:00:0010 minutes 1834 km
DVDDuvvada03:03:0003:05:002 minutes 1900 km2 hours 13 minutes
BZAVijayawada Jn07:50:0008:00:0010 minutes 2232 km4 hours 47 minutes
MASChennai Central14:50:0015:15:0025 minutes 2662 km7 hours
KPDKatpadi Jn17:15:0017:17:002 minutes 2792 km2 hours 25 minutes
BNCBangalore Cant21:15:00endsends3019 km4 hours

Cancellation Charges of Kyq Bnc Suvidha - 02510

Flat cancellation charges per passengerClass of Your Ticket
240AC First/Executive Class
200AC Second
180AC Third/AC Chair Car/Economy
120Slepeer
60Second Class

Food Facility in Rajdhani Express Trains

A) MENU FOR MORNING

  1. Eclairs 2 nos.
  2. Biscuits 2 nos.
  3. Tea/Coffee
  4. Sugar 2 nos. (7.00gm)
  5. Coffee 1 nos. (1.50gm)
  6. Tea Bag 2 nos. (2.00gm)
  7. Creamer 2 nos. (2.50gm)
  8. Napkin 1 no.

B) MENU FOR WELCOME DRINK

  1. Eclairs 2 nos.
  2. Biscuits 2 nos.
  3. Cold drink or Fruit drink in Tetra pack 200ml.
  4. Napkin 1 no.

C) MENU FOR BREAKFAST

  1. Bread slices (large) 2 nos. (50 gms)
  2. Croissant 1 nos.
  3. Jam or Marmalade (blister pack) 1 nos. (15 gm.)
  4. Butter Chiplet 1 nos. (10 gm.)
  5. Tomato Sauce sachet 1 nos. (15 gm.)
  6. Vegetarian:
    • Vegetable cutlet/Paneer cutlet 2 nos. (100 gms.) Finger Chips and green peas or Boiled vegetable (25 gms.) OR
    • Upma-Vada/Idlli-Vada with coconut Chatni & Sambar (125 gms.) OR
    • Non Vegetarian: - 2 Boiled eggs/ Cheese Omelette/ Omelette of 2 eggs (100 gms.) Finger Chips and green peas or Boiled vegetable (25 gms.)

D) MENU FOR LUNCH/DINNER

SOUP COURSE
  1. Soup - Cream of Tomato/ Vegetable/ Rasam (150 ml.)
  2. Soup Stick - 2 (Packed) (20 gms.)
  3. Butter Chiplet (10 gms.)
MAIN COURSE
  1. Basmati Rice Pulao dish (100 gms.)
  2. Dal dish (150 gms.)
  3. Vegetarian:- Paneer dish (70 gms.paneer) (150 gms.) OR
  4. Non Vegetarian:- Chicken dish (150 gms.)
  5. Curd in Kullarh (100 gms.)
  6. Parantha or Plain roti (100 gms.)
  7. Salad (40 gms.)
  8. Pickle oil based (blister pack) (15 gms.)

E) DESERT COURSE

  1. Ice Cream / (100 ML.) OR Gulabjamun/Rasugulla 2 no.
  2. Salt & Pepper sachets (1 each)
  3. Napkin Tissues paper and Tooth pick

F) MENU FOR EVENING TEA

  1. Eclairs 2 nos.
  2. Variety of Fruit drink in Tetra Pack/ Cold drink in glasses 1 nos. 200ml.
  3. Samosa /Paneer pakora /Cheese Patties/Vegetable Patties pre-packed in butter paper bag (50 gm.)
  4. Cheese /vegetable sandwich triangle 2 nos. (60 gms.)
  5. Good quality sweet in company Pack/Cream wafers or (30 gms.)
  6. Tomato Sauce sachet 1 nos. (15 gm.)
  7. Tea/Coffee
  8. Sugar 2 nos. (7.00gm)
  9. Coffee 1 nos. (1.50gm)
  10. Tea Bag 2 nos. (2.00gm)
  11. Creamer 2 nos. (2.50gm)
  12. Napkin tissue paper 1 nos.