Kutch Express (19132) From Bhuj to Bandra Terminus

Indian Railways

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  • 19:50:00 11:25:00 Mail/Express 839 km

About Kutch Express - 19132

Train number 19132 Kutch Express start from Bhuj and reach at Bandra Terminus at 11:25:00. Kutch Express is a popular Bhuj to Bandra Terminus train. You can find all stations between Bhuj and Bandra Terminus.

Find availability of berths, find stoppage time at each station to know about the train schedule and train route at a glance. You can also find out hotels in Bandra Terminus so that you book an accommodation in advance.

Kutch Express - 19132 Time Table

Station CodeStation NameArrivesDepartsStop timeDistanceTime Takes
BHUJBhujstarts19:50:00000
AJEAnjar20:24:0020:26:002 minutes 42 km34 minutes
AIAdipur20:36:0020:38:002 minutes 49 km12 minutes
GIMBGandhidham Bg20:55:0021:15:0020 minutes 58 km19 minutes
BCOBBhachau Bg21:46:0021:48:002 minutes 95 km51 minutes
SIOBSamakhiali B G22:13:0022:15:002 minutes 111 km27 minutes
MALBMaliya Miyana22:50:0022:52:002 minutes 152 km37 minutes
HVDHalvad23:29:0023:31:002 minutes 197 km39 minutes
DHGDhrangdhra00:02:0000:04:002 minutes 228 km
VGViramgam Jn01:13:0001:15:002 minutes 294 km1 hour 11 minutes
ADIAhmedabad Jn02:35:0003:00:0025 minutes 359 km1 hour 22 minutes
NDNadiad Jn03:45:0003:47:002 minutes 405 km1 hour 10 minutes
ANNDAnand Jn04:08:0004:10:002 minutes 423 km23 minutes
BRCVadodara Jn04:55:0005:00:005 minutes 459 km47 minutes
BHBharuch Jn05:51:0005:53:002 minutes 529 km56 minutes
AKVAnkleshwar Jn06:02:0006:04:002 minutes 538 km11 minutes
STSurat07:00:0007:05:005 minutes 588 km58 minutes
NVSNavsari07:26:0007:28:002 minutes 617 km26 minutes
BLValsad08:01:0008:03:002 minutes 656 km35 minutes
VAPIVapi08:25:0008:27:002 minutes 680 km24 minutes
BVIBorivali10:34:0010:38:004 minutes 820 km2 hours 9 minutes
BDTSBandra Terminus11:25:00endsends839 km51 minutes

Cancellation Charges of Kutch Express - 19132

Flat cancellation charges per passengerClass of Your Ticket
240AC First/Executive Class
200AC Second
180AC Third/AC Chair Car/Economy
120Slepeer
60Second Class

Food Facility in Rajdhani Express Trains

A) MENU FOR MORNING

  1. Eclairs 2 nos.
  2. Biscuits 2 nos.
  3. Tea/Coffee
  4. Sugar 2 nos. (7.00gm)
  5. Coffee 1 nos. (1.50gm)
  6. Tea Bag 2 nos. (2.00gm)
  7. Creamer 2 nos. (2.50gm)
  8. Napkin 1 no.

B) MENU FOR WELCOME DRINK

  1. Eclairs 2 nos.
  2. Biscuits 2 nos.
  3. Cold drink or Fruit drink in Tetra pack 200ml.
  4. Napkin 1 no.

C) MENU FOR BREAKFAST

  1. Bread slices (large) 2 nos. (50 gms)
  2. Croissant 1 nos.
  3. Jam or Marmalade (blister pack) 1 nos. (15 gm.)
  4. Butter Chiplet 1 nos. (10 gm.)
  5. Tomato Sauce sachet 1 nos. (15 gm.)
  6. Vegetarian:
    • Vegetable cutlet/Paneer cutlet 2 nos. (100 gms.) Finger Chips and green peas or Boiled vegetable (25 gms.) OR
    • Upma-Vada/Idlli-Vada with coconut Chatni & Sambar (125 gms.) OR
    • Non Vegetarian: - 2 Boiled eggs/ Cheese Omelette/ Omelette of 2 eggs (100 gms.) Finger Chips and green peas or Boiled vegetable (25 gms.)

D) MENU FOR LUNCH/DINNER

SOUP COURSE
  1. Soup - Cream of Tomato/ Vegetable/ Rasam (150 ml.)
  2. Soup Stick - 2 (Packed) (20 gms.)
  3. Butter Chiplet (10 gms.)
MAIN COURSE
  1. Basmati Rice Pulao dish (100 gms.)
  2. Dal dish (150 gms.)
  3. Vegetarian:- Paneer dish (70 gms.paneer) (150 gms.) OR
  4. Non Vegetarian:- Chicken dish (150 gms.)
  5. Curd in Kullarh (100 gms.)
  6. Parantha or Plain roti (100 gms.)
  7. Salad (40 gms.)
  8. Pickle oil based (blister pack) (15 gms.)

E) DESERT COURSE

  1. Ice Cream / (100 ML.) OR Gulabjamun/Rasugulla 2 no.
  2. Salt & Pepper sachets (1 each)
  3. Napkin Tissues paper and Tooth pick

F) MENU FOR EVENING TEA

  1. Eclairs 2 nos.
  2. Variety of Fruit drink in Tetra Pack/ Cold drink in glasses 1 nos. 200ml.
  3. Samosa /Paneer pakora /Cheese Patties/Vegetable Patties pre-packed in butter paper bag (50 gm.)
  4. Cheese /vegetable sandwich triangle 2 nos. (60 gms.)
  5. Good quality sweet in company Pack/Cream wafers or (30 gms.)
  6. Tomato Sauce sachet 1 nos. (15 gm.)
  7. Tea/Coffee
  8. Sugar 2 nos. (7.00gm)
  9. Coffee 1 nos. (1.50gm)
  10. Tea Bag 2 nos. (2.00gm)
  11. Creamer 2 nos. (2.50gm)
  12. Napkin tissue paper 1 nos.