Grd Link Pas Ex (53520) From Giridih to Madhupur Jn

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Departs at:22:50:00 Arrives at:23:45:00 Type:Mail/Express Distance:38 km

About Grd Link Pas Ex - 53520

Train number 53520 Grd Link Pas Ex start from Giridih and reach at Madhupur Jn at 23:45:00. Grd Link Pas Ex is a popular Giridih to Madhupur Jn train. You can find all stations between Giridih and Madhupur Jn.

Find availability of berths, find stoppage time at each station to know about the train schedule and train route at a glance. You can also find out hotels in Madhupur Jn so that you book an accommodation in advance.

Grd Link Pas Ex - 53520 Time Table

Station Code	Station Name	Arrives	Departs	Stop time	Distance	Time Takes
GRD	Giridih	starts	22:50:00	0	0	0
MDP	Madhupur Jn	23:45:00	01:12:00		38 km	55 minutes
JMT	Jamtara	01:42:00	01:43:00	1 minute	81 km
MMD	Maheshmunda	23:01:00	23:02:00	1 minute	11 km	21 hours 19 minutes
JGD	Jagadishpur	23:22:00	23:23:00	1 minute	26 km	21 minutes
CRJ	Chittaranjan	02:01:00	02:02:00	1 minute	95 km
ASN	Asansol Jn	02:37:00	02:38:00	1 minute	120 km	36 minutes
MDP	Madhupur Jn	23:45:00	ends	ends	38 km	21 hours 8 minutes
RNG	Raniganj	03:03:00	03:04:00	1 minute	138 km
UDL	Andal Jn	03:15:00	03:17:00	2 minutes	146 km	12 minutes
DGR	Durgapur	03:31:00	03:35:00	4 minutes	162 km	16 minutes
BWN	Barddhaman Jn	04:45:00	04:50:00	5 minutes	225 km	1 hour 14 minutes
BDC	Bandel Jn	05:56:00	06:01:00	5 minutes	293 km	1 hour 11 minutes
NH	Naihati Jn	06:22:00	06:30:00	8 minutes	301 km	26 minutes
KOAA	Kolkata	07:30:00	ends	ends	335 km	1 hour 8 minutes

Cancellation Charges of Grd Link Pas Ex - 53520

Flat cancellation charges per passenger	Class of Your Ticket
240	AC First/Executive Class
200	AC Second
180	AC Third/AC Chair Car/Economy
120	Slepeer
60	Second Class

Food Facility in Rajdhani Express Trains

A) MENU FOR MORNING

Eclairs 2 nos.
Biscuits 2 nos.
Tea/Coffee
Sugar 2 nos. (7.00gm)
Coffee 1 nos. (1.50gm)
Tea Bag 2 nos. (2.00gm)
Creamer 2 nos. (2.50gm)
Napkin 1 no.

B) MENU FOR WELCOME DRINK

Eclairs 2 nos.
Biscuits 2 nos.
Cold drink or Fruit drink in Tetra pack 200ml.
Napkin 1 no.

C) MENU FOR BREAKFAST

Bread slices (large) 2 nos. (50 gms)
Croissant 1 nos.
Jam or Marmalade (blister pack) 1 nos. (15 gm.)
Butter Chiplet 1 nos. (10 gm.)
Tomato Sauce sachet 1 nos. (15 gm.)
Vegetarian:

Vegetable cutlet/Paneer cutlet 2 nos. (100 gms.) Finger Chips and green peas or Boiled vegetable (25 gms.) OR
Upma-Vada/Idlli-Vada with coconut Chatni & Sambar (125 gms.) OR
Non Vegetarian: - 2 Boiled eggs/ Cheese Omelette/ Omelette of 2 eggs (100 gms.) Finger Chips and green peas or Boiled vegetable (25 gms.)

D) MENU FOR LUNCH/DINNER

SOUP COURSE

Soup - Cream of Tomato/ Vegetable/ Rasam (150 ml.)
Soup Stick - 2 (Packed) (20 gms.)
Butter Chiplet (10 gms.)

MAIN COURSE

Basmati Rice Pulao dish (100 gms.)
Dal dish (150 gms.)
Vegetarian:- Paneer dish (70 gms.paneer) (150 gms.) OR
Non Vegetarian:- Chicken dish (150 gms.)
Curd in Kullarh (100 gms.)
Parantha or Plain roti (100 gms.)
Salad (40 gms.)
Pickle oil based (blister pack) (15 gms.)

E) DESERT COURSE

Ice Cream / (100 ML.) OR Gulabjamun/Rasugulla 2 no.
Salt & Pepper sachets (1 each)
Napkin Tissues paper and Tooth pick

F) MENU FOR EVENING TEA

Eclairs 2 nos.
Variety of Fruit drink in Tetra Pack/ Cold drink in glasses 1 nos. 200ml.
Samosa /Paneer pakora /Cheese Patties/Vegetable Patties pre-packed in butter paper bag (50 gm.)
Cheese /vegetable sandwich triangle 2 nos. (60 gms.)
Good quality sweet in company Pack/Cream wafers or (30 gms.)
Tomato Sauce sachet 1 nos. (15 gm.)
Tea/Coffee
Sugar 2 nos. (7.00gm)
Coffee 1 nos. (1.50gm)
Tea Bag 2 nos. (2.00gm)
Creamer 2 nos. (2.50gm)
Napkin tissue paper 1 nos.