Bnc Kyq Suvidha (02509) From Bangalore Cant to Kamakhya

Indian Railways

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  • 10:15:00 11:25:00 Mail/Express 3019 km

About Bnc Kyq Suvidha - 02509

Train number 02509 Bnc Kyq Suvidha start from Bangalore Cant and reach at Kamakhya at 11:25:00. Bnc Kyq Suvidha is a popular Bangalore Cant to Kamakhya train. You can find all stations between Bangalore Cant and Kamakhya.

Find availability of berths, find stoppage time at each station to know about the train schedule and train route at a glance. You can also find out hotels in Kamakhya so that you book an accommodation in advance.

Bnc Kyq Suvidha - 02509 Time Table

Station CodeStation NameArrivesDepartsStop timeDistanceTime Takes
BNCBangalore Cantstarts10:15:00000
KPDKatpadi Jn13:45:0013:47:002 minutes 228 km3 hours 30 minutes
MASChennai Central15:55:0016:25:0030 minutes 357 km2 hours 10 minutes
BZAVijayawada Jn23:45:0023:55:0010 minutes 787 km7 hours 50 minutes
DVDDuvvada04:40:0004:42:002 minutes 1120 km
VZMVizianagram Jn06:05:0006:20:0015 minutes 1185 km1 hour 25 minutes
KURKhurda Road Jn11:10:0011:25:0015 minutes 1548 km5 hours 5 minutes
BBSBhubaneswar11:45:0011:50:005 minutes 1567 km35 minutes
BHCBhadrak14:19:0014:20:001 minute 1710 km2 hours 34 minutes
KGPKharagpur Jn16:35:0016:37:002 minutes 1891 km2 hours 16 minutes
HWHHowrah Jn18:30:0018:50:0020 minutes 2006 km1 hour 55 minutes
RPHRampur Hat21:46:0021:48:002 minutes 2212 km3 hours 16 minutes
MLDTMalda Town00:30:0000:40:0010 minutes 2333 km
KNEKishanganj02:27:0002:29:002 minutes 2479 km1 hour 57 minutes
NJPNew Jalpaiguri04:15:0004:25:0010 minutes 2566 km1 hour 48 minutes
NBQNew Bongaigaon08:20:0008:22:002 minutes 2817 km4 hours 5 minutes
KYQKamakhya11:25:00endsends3019 km3 hours 5 minutes

Cancellation Charges of Bnc Kyq Suvidha - 02509

Flat cancellation charges per passengerClass of Your Ticket
240AC First/Executive Class
200AC Second
180AC Third/AC Chair Car/Economy
120Slepeer
60Second Class

Food Facility in Rajdhani Express Trains

A) MENU FOR MORNING

  1. Eclairs 2 nos.
  2. Biscuits 2 nos.
  3. Tea/Coffee
  4. Sugar 2 nos. (7.00gm)
  5. Coffee 1 nos. (1.50gm)
  6. Tea Bag 2 nos. (2.00gm)
  7. Creamer 2 nos. (2.50gm)
  8. Napkin 1 no.

B) MENU FOR WELCOME DRINK

  1. Eclairs 2 nos.
  2. Biscuits 2 nos.
  3. Cold drink or Fruit drink in Tetra pack 200ml.
  4. Napkin 1 no.

C) MENU FOR BREAKFAST

  1. Bread slices (large) 2 nos. (50 gms)
  2. Croissant 1 nos.
  3. Jam or Marmalade (blister pack) 1 nos. (15 gm.)
  4. Butter Chiplet 1 nos. (10 gm.)
  5. Tomato Sauce sachet 1 nos. (15 gm.)
  6. Vegetarian:
    • Vegetable cutlet/Paneer cutlet 2 nos. (100 gms.) Finger Chips and green peas or Boiled vegetable (25 gms.) OR
    • Upma-Vada/Idlli-Vada with coconut Chatni & Sambar (125 gms.) OR
    • Non Vegetarian: - 2 Boiled eggs/ Cheese Omelette/ Omelette of 2 eggs (100 gms.) Finger Chips and green peas or Boiled vegetable (25 gms.)

D) MENU FOR LUNCH/DINNER

SOUP COURSE
  1. Soup - Cream of Tomato/ Vegetable/ Rasam (150 ml.)
  2. Soup Stick - 2 (Packed) (20 gms.)
  3. Butter Chiplet (10 gms.)
MAIN COURSE
  1. Basmati Rice Pulao dish (100 gms.)
  2. Dal dish (150 gms.)
  3. Vegetarian:- Paneer dish (70 gms.paneer) (150 gms.) OR
  4. Non Vegetarian:- Chicken dish (150 gms.)
  5. Curd in Kullarh (100 gms.)
  6. Parantha or Plain roti (100 gms.)
  7. Salad (40 gms.)
  8. Pickle oil based (blister pack) (15 gms.)

E) DESERT COURSE

  1. Ice Cream / (100 ML.) OR Gulabjamun/Rasugulla 2 no.
  2. Salt & Pepper sachets (1 each)
  3. Napkin Tissues paper and Tooth pick

F) MENU FOR EVENING TEA

  1. Eclairs 2 nos.
  2. Variety of Fruit drink in Tetra Pack/ Cold drink in glasses 1 nos. 200ml.
  3. Samosa /Paneer pakora /Cheese Patties/Vegetable Patties pre-packed in butter paper bag (50 gm.)
  4. Cheese /vegetable sandwich triangle 2 nos. (60 gms.)
  5. Good quality sweet in company Pack/Cream wafers or (30 gms.)
  6. Tomato Sauce sachet 1 nos. (15 gm.)
  7. Tea/Coffee
  8. Sugar 2 nos. (7.00gm)
  9. Coffee 1 nos. (1.50gm)
  10. Tea Bag 2 nos. (2.00gm)
  11. Creamer 2 nos. (2.50gm)
  12. Napkin tissue paper 1 nos.