Puri Gimb Exp (19454) From Puri to Gandhidham Bg

Indian Railways

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  • 09:05:00 09:30:00 Mail/Express 2431 km

About Puri Gimb Exp - 19454

Train number 19454 Puri Gimb Exp start from Puri and reach at Gandhidham Bg at 09:30:00. Puri Gimb Exp is a popular Puri to Gandhidham Bg train. You can find all stations between Puri and Gandhidham Bg.

Find availability of berths, find stoppage time at each station to know about the train schedule and train route at a glance. You can also find out hotels in Gandhidham Bg so that you book an accommodation in advance.

Puri Gimb Exp - 19454 Time Table

Station CodeStation NameArrivesDepartsStop timeDistanceTime Takes
PURIPuristarts09:05:00000
SILSakhi Gopal09:25:0009:26:001 minute 17 km20 minutes
KURKhurda Road Jn10:05:0010:30:0025 minutes 44 km40 minutes
BALUBalugaon11:20:0011:22:002 minutes 115 km1 hour 15 minutes
CAPChatrapur11:58:0012:00:002 minutes 169 km38 minutes
BAMBrahmapur12:20:0012:25:005 minutes 191 km22 minutes
SPTSompeta12:59:0013:00:001 minute 233 km39 minutes
PSAPalasa13:43:0013:45:002 minutes 265 km44 minutes
CHESrikakulam Road14:40:0014:42:002 minutes 338 km57 minutes
VZMVizianagram Jn15:50:0016:20:0030 minutes 407 km1 hour 10 minutes
PVPParvatipuram17:30:0017:32:002 minutes 484 km1 hour 40 minutes
RGDARayagada18:25:0018:40:0015 minutes 531 km55 minutes
MNGDMuniguda19:40:0019:42:002 minutes 585 km1 hour 15 minutes
KSNGKesinga20:40:0020:42:002 minutes 658 km1 hour
TIGTitlagarh21:10:0021:20:0010 minutes 671 km30 minutes
KBJKantabanji21:50:0022:00:0010 minutes 704 km40 minutes
MSMDMahasamund00:03:0000:05:002 minutes 820 km
RRaipur Jn02:45:0003:10:0025 minutes 873 km2 hours 42 minutes
DURGDurg04:05:0004:10:005 minutes 910 km1 hour 20 minutes
GGondia Jn05:58:0006:00:002 minutes 1044 km1 hour 53 minutes
NGPNagpur08:20:0008:30:0010 minutes 1174 km2 hours 22 minutes
WRWardha Jn09:30:0009:32:002 minutes 1253 km1 hour 10 minutes
BDBadnera Jn11:20:0011:23:003 minutes 1348 km1 hour 50 minutes
AKAkola Jn12:19:0012:24:005 minutes 1427 km59 minutes
MKUMalkapur13:21:0013:23:002 minutes 1516 km1 hour 2 minutes
BSLBhusaval Jn14:15:0014:25:0010 minutes 1566 km54 minutes
JLJalgaon Jn15:10:0015:15:005 minutes 1591 km55 minutes
ANAmalner16:28:0016:30:002 minutes 1646 km1 hour 18 minutes
NDBNandurbar18:15:0018:20:005 minutes 1741 km1 hour 47 minutes
STSurat23:27:0023:32:005 minutes 1902 km5 hours 12 minutes
BRCVadodara Jn01:23:0001:28:005 minutes 2030 km
ANNDAnand Jn02:03:0002:05:002 minutes 2066 km40 minutes
NDNadiad Jn02:20:0002:22:002 minutes 2085 km17 minutes
ADIAhmedabad Jn03:30:0003:55:0025 minutes 2130 km1 hour 10 minutes
VGViramgam Jn05:02:0005:04:002 minutes 2196 km1 hour 32 minutes
SIOBSamakhiali B G08:08:0008:10:002 minutes 2378 km3 hours 6 minutes
BCOBBhachau Bg08:28:0008:30:002 minutes 2394 km20 minutes
GIMBGandhidham Bg09:30:00endsends2431 km1 hour 2 minutes

Cancellation Charges of Puri Gimb Exp - 19454

Flat cancellation charges per passengerClass of Your Ticket
240AC First/Executive Class
200AC Second
180AC Third/AC Chair Car/Economy
120Slepeer
60Second Class

Food Facility in Rajdhani Express Trains

A) MENU FOR MORNING

  1. Eclairs 2 nos.
  2. Biscuits 2 nos.
  3. Tea/Coffee
  4. Sugar 2 nos. (7.00gm)
  5. Coffee 1 nos. (1.50gm)
  6. Tea Bag 2 nos. (2.00gm)
  7. Creamer 2 nos. (2.50gm)
  8. Napkin 1 no.

B) MENU FOR WELCOME DRINK

  1. Eclairs 2 nos.
  2. Biscuits 2 nos.
  3. Cold drink or Fruit drink in Tetra pack 200ml.
  4. Napkin 1 no.

C) MENU FOR BREAKFAST

  1. Bread slices (large) 2 nos. (50 gms)
  2. Croissant 1 nos.
  3. Jam or Marmalade (blister pack) 1 nos. (15 gm.)
  4. Butter Chiplet 1 nos. (10 gm.)
  5. Tomato Sauce sachet 1 nos. (15 gm.)
  6. Vegetarian:
    • Vegetable cutlet/Paneer cutlet 2 nos. (100 gms.) Finger Chips and green peas or Boiled vegetable (25 gms.) OR
    • Upma-Vada/Idlli-Vada with coconut Chatni & Sambar (125 gms.) OR
    • Non Vegetarian: - 2 Boiled eggs/ Cheese Omelette/ Omelette of 2 eggs (100 gms.) Finger Chips and green peas or Boiled vegetable (25 gms.)

D) MENU FOR LUNCH/DINNER

SOUP COURSE
  1. Soup - Cream of Tomato/ Vegetable/ Rasam (150 ml.)
  2. Soup Stick - 2 (Packed) (20 gms.)
  3. Butter Chiplet (10 gms.)
MAIN COURSE
  1. Basmati Rice Pulao dish (100 gms.)
  2. Dal dish (150 gms.)
  3. Vegetarian:- Paneer dish (70 gms.paneer) (150 gms.) OR
  4. Non Vegetarian:- Chicken dish (150 gms.)
  5. Curd in Kullarh (100 gms.)
  6. Parantha or Plain roti (100 gms.)
  7. Salad (40 gms.)
  8. Pickle oil based (blister pack) (15 gms.)

E) DESERT COURSE

  1. Ice Cream / (100 ML.) OR Gulabjamun/Rasugulla 2 no.
  2. Salt & Pepper sachets (1 each)
  3. Napkin Tissues paper and Tooth pick

F) MENU FOR EVENING TEA

  1. Eclairs 2 nos.
  2. Variety of Fruit drink in Tetra Pack/ Cold drink in glasses 1 nos. 200ml.
  3. Samosa /Paneer pakora /Cheese Patties/Vegetable Patties pre-packed in butter paper bag (50 gm.)
  4. Cheese /vegetable sandwich triangle 2 nos. (60 gms.)
  5. Good quality sweet in company Pack/Cream wafers or (30 gms.)
  6. Tomato Sauce sachet 1 nos. (15 gm.)
  7. Tea/Coffee
  8. Sugar 2 nos. (7.00gm)
  9. Coffee 1 nos. (1.50gm)
  10. Tea Bag 2 nos. (2.00gm)
  11. Creamer 2 nos. (2.50gm)
  12. Napkin tissue paper 1 nos.