Mys Bsb Exp (16229) From Mysore Jn to Varanasi Jn

Indian Railways

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  • 07:20:00 11:50:00 Mail/Express 2706 km

About Mys Bsb Exp - 16229

Train number 16229 Mys Bsb Exp start from Mysore Jn and reach at Varanasi Jn at 11:50:00. Mys Bsb Exp is a popular Mysore Jn to Varanasi Jn train. You can find all stations between Mysore Jn and Varanasi Jn.

Find availability of berths, find stoppage time at each station to know about the train schedule and train route at a glance. You can also find out hotels in Varanasi Jn so that you book an accommodation in advance.

Mys Bsb Exp - 16229 Time Table

Station CodeStation NameArrivesDepartsStop timeDistanceTime Takes
MYSMysore Jnstarts07:20:00000
MYAMandya07:59:0008:00:001 minute 46 km39 minutes
KGIKengeri09:14:0009:15:001 minute 127 km1 hour 15 minutes
SBCBangalore Cy Jn09:55:0010:00:005 minutes 139 km41 minutes
YPRYesvantpur Jn10:20:0010:22:002 minutes 144 km25 minutes
TKTumkur11:28:0011:30:002 minutes 208 km1 hour 8 minutes
ASKArsikere Jn13:10:0013:15:005 minutes 304 km1 hour 42 minutes
DRUKadur13:48:0013:50:002 minutes 343 km38 minutes
CTAChitradurg15:43:0015:45:002 minutes 451 km1 hour 55 minutes
BAYBellary Jn17:58:0018:00:002 minutes 602 km2 hours 15 minutes
GTLGuntakal Jn19:15:0019:30:0015 minutes 653 km1 hour 17 minutes
ADAdoni20:13:0020:15:002 minutes 704 km58 minutes
MALMManthralayam Rd20:50:0020:52:002 minutes 745 km37 minutes
RCRaichur21:13:0021:15:002 minutes 773 km23 minutes
KSNKrishna21:33:0021:35:002 minutes 799 km20 minutes
YGYadgir22:08:0022:10:002 minutes 842 km35 minutes
WADIWadi00:15:0000:20:005 minutes 881 km
GRGulbarga00:57:0001:00:003 minutes 918 km42 minutes
SURSolapur Jn03:00:0003:10:0010 minutes 1031 km2 hours 3 minutes
DDDaund Jn06:25:0006:35:0010 minutes 1218 km3 hours 25 minutes
ANGAhmadnagar08:47:0008:50:003 minutes 1302 km2 hours 22 minutes
KPGKopargaon10:58:0011:00:002 minutes 1413 km2 hours 11 minutes
MMRManmad Jn12:30:0012:35:005 minutes 1455 km1 hour 32 minutes
BSLBhusaval Jn15:10:0015:20:0010 minutes 1639 km2 hours 40 minutes
KNWKhandwa18:10:0018:15:005 minutes 1762 km3 hours
ETItarsi Jn21:20:0021:30:0010 minutes 1946 km3 hours 10 minutes
PPIPipariya22:33:0022:35:002 minutes 2013 km1 hour 13 minutes
NUNarsinghpur23:43:0023:45:002 minutes 2107 km1 hour 10 minutes
JBPJabalpur01:20:0001:30:0010 minutes 2191 km
KTEKatni02:37:0002:42:005 minutes 2282 km1 hour 17 minutes
MYRMaihar03:32:0003:34:002 minutes 2345 km55 minutes
STASatna04:05:0004:15:0010 minutes 2380 km33 minutes
COICheoki08:10:0008:12:002 minutes 2549 km4 hours 5 minutes
MZPMirzapur09:11:0009:13:002 minutes 2630 km1 hour 1 minute
BSBVaranasi Jn11:50:00endsends2706 km2 hours 39 minutes

Cancellation Charges of Mys Bsb Exp - 16229

Flat cancellation charges per passengerClass of Your Ticket
240AC First/Executive Class
200AC Second
180AC Third/AC Chair Car/Economy
120Slepeer
60Second Class

Food Facility in Rajdhani Express Trains

A) MENU FOR MORNING

  1. Eclairs 2 nos.
  2. Biscuits 2 nos.
  3. Tea/Coffee
  4. Sugar 2 nos. (7.00gm)
  5. Coffee 1 nos. (1.50gm)
  6. Tea Bag 2 nos. (2.00gm)
  7. Creamer 2 nos. (2.50gm)
  8. Napkin 1 no.

B) MENU FOR WELCOME DRINK

  1. Eclairs 2 nos.
  2. Biscuits 2 nos.
  3. Cold drink or Fruit drink in Tetra pack 200ml.
  4. Napkin 1 no.

C) MENU FOR BREAKFAST

  1. Bread slices (large) 2 nos. (50 gms)
  2. Croissant 1 nos.
  3. Jam or Marmalade (blister pack) 1 nos. (15 gm.)
  4. Butter Chiplet 1 nos. (10 gm.)
  5. Tomato Sauce sachet 1 nos. (15 gm.)
  6. Vegetarian:
    • Vegetable cutlet/Paneer cutlet 2 nos. (100 gms.) Finger Chips and green peas or Boiled vegetable (25 gms.) OR
    • Upma-Vada/Idlli-Vada with coconut Chatni & Sambar (125 gms.) OR
    • Non Vegetarian: - 2 Boiled eggs/ Cheese Omelette/ Omelette of 2 eggs (100 gms.) Finger Chips and green peas or Boiled vegetable (25 gms.)

D) MENU FOR LUNCH/DINNER

SOUP COURSE
  1. Soup - Cream of Tomato/ Vegetable/ Rasam (150 ml.)
  2. Soup Stick - 2 (Packed) (20 gms.)
  3. Butter Chiplet (10 gms.)
MAIN COURSE
  1. Basmati Rice Pulao dish (100 gms.)
  2. Dal dish (150 gms.)
  3. Vegetarian:- Paneer dish (70 gms.paneer) (150 gms.) OR
  4. Non Vegetarian:- Chicken dish (150 gms.)
  5. Curd in Kullarh (100 gms.)
  6. Parantha or Plain roti (100 gms.)
  7. Salad (40 gms.)
  8. Pickle oil based (blister pack) (15 gms.)

E) DESERT COURSE

  1. Ice Cream / (100 ML.) OR Gulabjamun/Rasugulla 2 no.
  2. Salt & Pepper sachets (1 each)
  3. Napkin Tissues paper and Tooth pick

F) MENU FOR EVENING TEA

  1. Eclairs 2 nos.
  2. Variety of Fruit drink in Tetra Pack/ Cold drink in glasses 1 nos. 200ml.
  3. Samosa /Paneer pakora /Cheese Patties/Vegetable Patties pre-packed in butter paper bag (50 gm.)
  4. Cheese /vegetable sandwich triangle 2 nos. (60 gms.)
  5. Good quality sweet in company Pack/Cream wafers or (30 gms.)
  6. Tomato Sauce sachet 1 nos. (15 gm.)
  7. Tea/Coffee
  8. Sugar 2 nos. (7.00gm)
  9. Coffee 1 nos. (1.50gm)
  10. Tea Bag 2 nos. (2.00gm)
  11. Creamer 2 nos. (2.50gm)
  12. Napkin tissue paper 1 nos.