Garib Rath Exp (14605) From Lal Kuan to Amritsar Jn

Indian Railways

Search Train By Name/Number

  • 23:15:00 14:45:00 Mail/Express 698 km

About Garib Rath Exp - 14605

Train number 14605 Garib Rath Exp start from Lal Kuan and reach at Amritsar Jn at 14:45:00. Garib Rath Exp is a popular Lal Kuan to Amritsar Jn train. You can find all stations between Lal Kuan and Amritsar Jn.

Find availability of berths, find stoppage time at each station to know about the train schedule and train route at a glance. You can also find out hotels in Amritsar Jn so that you book an accommodation in advance.

Garib Rath Exp - 14605 Time Table

Station CodeStation NameArrivesDepartsStop timeDistanceTime Takes
LKULal Kuanstarts23:15:00000
BPZBazpur00:05:0000:07:002 minutes 39 km
KPVKashipur00:40:0001:10:0030 minutes 59 km35 minutes
MBMoradabad02:45:0002:55:0010 minutes 109 km2 hours 5 minutes
NBDNajibabad Jn04:25:0004:30:005 minutes 207 km1 hour 40 minutes
LRJLaksar Jn05:05:0005:10:005 minutes 249 km40 minutes
RKRoorkee05:28:0005:30:002 minutes 267 km23 minutes
SRESaharanpur06:15:0006:20:005 minutes 302 km47 minutes
JUDJagadhri06:46:0006:48:002 minutes 332 km31 minutes
UMBAmbala Cant Jn07:55:0008:00:005 minutes 383 km1 hour 9 minutes
CDGChandigarh09:00:0009:15:0015 minutes 450 km1 hour 5 minutes
SASNSahibzada Asngr09:25:0009:27:002 minutes 462 km25 minutes
LDHLudhiana Jn11:15:0011:45:0030 minutes 563 km1 hour 50 minutes
PGWPhagwara Jn12:15:0012:17:002 minutes 598 km1 hour
JUCJalandhar City12:40:0012:45:005 minutes 620 km25 minutes
BEASBeas13:18:0013:20:002 minutes 656 km38 minutes
ASRAmritsar Jn14:45:00endsends698 km1 hour 27 minutes

Cancellation Charges of Garib Rath Exp - 14605

Flat cancellation charges per passengerClass of Your Ticket
240AC First/Executive Class
200AC Second
180AC Third/AC Chair Car/Economy
120Slepeer
60Second Class

Food Facility in Rajdhani Express Trains

A) MENU FOR MORNING

  1. Eclairs 2 nos.
  2. Biscuits 2 nos.
  3. Tea/Coffee
  4. Sugar 2 nos. (7.00gm)
  5. Coffee 1 nos. (1.50gm)
  6. Tea Bag 2 nos. (2.00gm)
  7. Creamer 2 nos. (2.50gm)
  8. Napkin 1 no.

B) MENU FOR WELCOME DRINK

  1. Eclairs 2 nos.
  2. Biscuits 2 nos.
  3. Cold drink or Fruit drink in Tetra pack 200ml.
  4. Napkin 1 no.

C) MENU FOR BREAKFAST

  1. Bread slices (large) 2 nos. (50 gms)
  2. Croissant 1 nos.
  3. Jam or Marmalade (blister pack) 1 nos. (15 gm.)
  4. Butter Chiplet 1 nos. (10 gm.)
  5. Tomato Sauce sachet 1 nos. (15 gm.)
  6. Vegetarian:
    • Vegetable cutlet/Paneer cutlet 2 nos. (100 gms.) Finger Chips and green peas or Boiled vegetable (25 gms.) OR
    • Upma-Vada/Idlli-Vada with coconut Chatni & Sambar (125 gms.) OR
    • Non Vegetarian: - 2 Boiled eggs/ Cheese Omelette/ Omelette of 2 eggs (100 gms.) Finger Chips and green peas or Boiled vegetable (25 gms.)

D) MENU FOR LUNCH/DINNER

SOUP COURSE
  1. Soup - Cream of Tomato/ Vegetable/ Rasam (150 ml.)
  2. Soup Stick - 2 (Packed) (20 gms.)
  3. Butter Chiplet (10 gms.)
MAIN COURSE
  1. Basmati Rice Pulao dish (100 gms.)
  2. Dal dish (150 gms.)
  3. Vegetarian:- Paneer dish (70 gms.paneer) (150 gms.) OR
  4. Non Vegetarian:- Chicken dish (150 gms.)
  5. Curd in Kullarh (100 gms.)
  6. Parantha or Plain roti (100 gms.)
  7. Salad (40 gms.)
  8. Pickle oil based (blister pack) (15 gms.)

E) DESERT COURSE

  1. Ice Cream / (100 ML.) OR Gulabjamun/Rasugulla 2 no.
  2. Salt & Pepper sachets (1 each)
  3. Napkin Tissues paper and Tooth pick

F) MENU FOR EVENING TEA

  1. Eclairs 2 nos.
  2. Variety of Fruit drink in Tetra Pack/ Cold drink in glasses 1 nos. 200ml.
  3. Samosa /Paneer pakora /Cheese Patties/Vegetable Patties pre-packed in butter paper bag (50 gm.)
  4. Cheese /vegetable sandwich triangle 2 nos. (60 gms.)
  5. Good quality sweet in company Pack/Cream wafers or (30 gms.)
  6. Tomato Sauce sachet 1 nos. (15 gm.)
  7. Tea/Coffee
  8. Sugar 2 nos. (7.00gm)
  9. Coffee 1 nos. (1.50gm)
  10. Tea Bag 2 nos. (2.00gm)
  11. Creamer 2 nos. (2.50gm)
  12. Napkin tissue paper 1 nos.