Coimbatore Exp (16617) From Rameswaram to Coimbatore Jn

Indian Railways

Search Train By Name/Number

  • 19:00:00 06:40:00 Mail/Express 506 km

About Coimbatore Exp - 16617

Train number 16617 Coimbatore Exp start from Rameswaram and reach at Coimbatore Jn at 06:40:00. Coimbatore Exp is a popular Rameswaram to Coimbatore Jn train. You can find all stations between Rameswaram and Coimbatore Jn.

Find availability of berths, find stoppage time at each station to know about the train schedule and train route at a glance. You can also find out hotels in Coimbatore Jn so that you book an accommodation in advance.

Coimbatore Exp - 16617 Time Table

Station CodeStation NameArrivesDepartsStop timeDistanceTime Takes
RMMRameswaramstarts19:00:00000
MMMMandapam19:29:0019:30:001 minute 18 km29 minutes
RMDRamanathapuram19:58:0020:00:002 minutes 54 km29 minutes
PMKParamakkudi20:29:0020:30:001 minute 90 km31 minutes
MNMManamadurai Jn21:05:0021:10:005 minutes 114 km36 minutes
SVGASivaganga21:34:0021:35:001 minute 134 km29 minutes
DKODevakottai Road22:09:0022:10:001 minute 170 km35 minutes
KKDIKaraikkudi Jn22:25:0022:30:005 minutes 175 km16 minutes
CTNDChettinad22:44:0022:45:001 minute 187 km19 minutes
PDKTPudukkottai23:16:0023:17:001 minute 212 km32 minutes
TPJTiruchchirapali01:05:0001:10:005 minutes 264 km
KRRKarur02:40:0002:45:005 minutes 340 km1 hour 35 minutes
URLUnjalur03:14:0003:15:001 minute 373 km34 minutes
EDErode Jn04:25:0004:30:005 minutes 406 km1 hour 11 minutes
TUPTiruppur05:13:0005:15:002 minutes 456 km48 minutes
CBFCoimbatore Nrth05:59:0006:00:001 minute 503 km46 minutes
CBECoimbatore Jn06:40:00endsends506 km41 minutes

Cancellation Charges of Coimbatore Exp - 16617

Flat cancellation charges per passengerClass of Your Ticket
240AC First/Executive Class
200AC Second
180AC Third/AC Chair Car/Economy
120Slepeer
60Second Class

Food Facility in Rajdhani Express Trains

A) MENU FOR MORNING

  1. Eclairs 2 nos.
  2. Biscuits 2 nos.
  3. Tea/Coffee
  4. Sugar 2 nos. (7.00gm)
  5. Coffee 1 nos. (1.50gm)
  6. Tea Bag 2 nos. (2.00gm)
  7. Creamer 2 nos. (2.50gm)
  8. Napkin 1 no.

B) MENU FOR WELCOME DRINK

  1. Eclairs 2 nos.
  2. Biscuits 2 nos.
  3. Cold drink or Fruit drink in Tetra pack 200ml.
  4. Napkin 1 no.

C) MENU FOR BREAKFAST

  1. Bread slices (large) 2 nos. (50 gms)
  2. Croissant 1 nos.
  3. Jam or Marmalade (blister pack) 1 nos. (15 gm.)
  4. Butter Chiplet 1 nos. (10 gm.)
  5. Tomato Sauce sachet 1 nos. (15 gm.)
  6. Vegetarian:
    • Vegetable cutlet/Paneer cutlet 2 nos. (100 gms.) Finger Chips and green peas or Boiled vegetable (25 gms.) OR
    • Upma-Vada/Idlli-Vada with coconut Chatni & Sambar (125 gms.) OR
    • Non Vegetarian: - 2 Boiled eggs/ Cheese Omelette/ Omelette of 2 eggs (100 gms.) Finger Chips and green peas or Boiled vegetable (25 gms.)

D) MENU FOR LUNCH/DINNER

SOUP COURSE
  1. Soup - Cream of Tomato/ Vegetable/ Rasam (150 ml.)
  2. Soup Stick - 2 (Packed) (20 gms.)
  3. Butter Chiplet (10 gms.)
MAIN COURSE
  1. Basmati Rice Pulao dish (100 gms.)
  2. Dal dish (150 gms.)
  3. Vegetarian:- Paneer dish (70 gms.paneer) (150 gms.) OR
  4. Non Vegetarian:- Chicken dish (150 gms.)
  5. Curd in Kullarh (100 gms.)
  6. Parantha or Plain roti (100 gms.)
  7. Salad (40 gms.)
  8. Pickle oil based (blister pack) (15 gms.)

E) DESERT COURSE

  1. Ice Cream / (100 ML.) OR Gulabjamun/Rasugulla 2 no.
  2. Salt & Pepper sachets (1 each)
  3. Napkin Tissues paper and Tooth pick

F) MENU FOR EVENING TEA

  1. Eclairs 2 nos.
  2. Variety of Fruit drink in Tetra Pack/ Cold drink in glasses 1 nos. 200ml.
  3. Samosa /Paneer pakora /Cheese Patties/Vegetable Patties pre-packed in butter paper bag (50 gm.)
  4. Cheese /vegetable sandwich triangle 2 nos. (60 gms.)
  5. Good quality sweet in company Pack/Cream wafers or (30 gms.)
  6. Tomato Sauce sachet 1 nos. (15 gm.)
  7. Tea/Coffee
  8. Sugar 2 nos. (7.00gm)
  9. Coffee 1 nos. (1.50gm)
  10. Tea Bag 2 nos. (2.00gm)
  11. Creamer 2 nos. (2.50gm)
  12. Napkin tissue paper 1 nos.